Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chilled shabu shabu salad and spicy sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chilled Shabu Shabu Salad and Spicy Sauce step-by-step. This tastes loads scrumptious with out doubanjiang or pink chili oil. Minimize the lettuce / cabbage / greens and so on. and rinse (this time I used sliced cucumber and onion). Carry water to a boil, boil the pork, and drain in a sieve.

Chilled Shabu Shabu Salad and Spicy Sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Chilled Shabu Shabu Salad and Spicy Sauce is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have chilled shabu shabu salad and spicy sauce using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chilled Shabu Shabu Salad and Spicy Sauce:

1. Prepare 200 grams Thinly sliced pork belly or pork bits etc)
2. Take 1 Vegetables: lettuce, cabbage etc. (this time I used cucumbers and onions)
3. Take 5 cm ●Onions (finely chopped)
4. Take 4 tbsp ●Soy sauce
5. Prepare 3 tbsp ●Vinegar
6. Take 2 tbsp ●Sugar
7. Take 1 tbsp ●Sesame oil
8. Take 2 tsp ●Oyster sauce
9. Prepare 1/2 tsp ●Doubanjiang
10. Take 1 ●Red chili oil if you have it
11. Take 1 clove / piece of each ●Garlic, Ginger (both finely chopped)

Bring water to a boil, boil the pork, and drain in a sieve. Immediately cool in cold water when making cold shabu shabu (you can also leave it warm. Chilled Shabu Shabu Salad and Spicy Sauce Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, chilled shabu shabu salad and spicy sauce.

Steps to make Chilled Shabu Shabu Salad and Spicy Sauce:

1. Mix ● together. This tastes plenty delicious without doubanjiang or red chili oil.
2. Cut the lettuce / cabbage / vegetables etc. and rinse (this time I used sliced cucumber and onion).
3. Bring water to a boil, boil the pork, and drain in a sieve. Immediately cool in cold water when making cold shabu shabu (you can also leave it warm).
4. Arrange the vegetables on a plate…
5. Arrange the boiled pork on top of the vegetables, drizzle the sauce from Step 1, and it is done!
6. This is a pork block roast recipe using the same dressing. All-Purpose Sauce Simple! Boiled Pork and Spicy, Fragrant, and Delicious Sauce.

Chilled Shabu Shabu Salad and Spicy Sauce Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, chilled shabu shabu salad and spicy sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

So that is going to wrap this up for this exceptional food chilled shabu shabu salad and spicy sauce recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!