Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, all-purpose balsamic sauce with mushrooms. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Great recipe for All-Purpose Balsamic Sauce with Mushrooms. I love the flavor of balsamic. There are no special tips since you just need to mix the ingredients together. The sauce itself may seem too rich and salty when you taste it, but once it's mixed with other ingredients, it'll be perfect.

All-Purpose Balsamic Sauce with Mushrooms is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. All-Purpose Balsamic Sauce with Mushrooms is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook all-purpose balsamic sauce with mushrooms using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make All-Purpose Balsamic Sauce with Mushrooms:

1. Take 2 tbsp ♡Balsamic vinegar
2. Prepare 2 tbsp ♡Red wine
3. Get 1 tbsp ♡Soy sauce
4. Make ready 1 tsp ♡Honey
5. Make ready 1/2 to 1 teaspoon ♡Whole grain mustard
6. Take 1 tsp Extra virgin olive oil
7. Take 3 small Mushrooms
8. Get 1 tsp Flour
9. Prepare 2 tbsp Milk (or heavy cream for a milder taste)

It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. All-Purpose Balsamic Sauce with Mushrooms is something which I have loved my entire life. They are nice and they look wonderful.

Steps to make All-Purpose Balsamic Sauce with Mushrooms:

1. Mix all the ♡ ingredients together. Cut the mushrooms in half, then into 3mm thick slices. Small mushrooms are fine.
   1. Saute the mushrooms in olive oil until wilted, then sprinkle in the flour.
2. When the mushrooms are even more wilted, add the ingredients from step 1, turn down the heat to low and simmer until the sauce is thickened. Mix frequently to make sure it doesn't burn.
3. Add the milk or cream at the end, bring to a simmer and it's done.
4. The photo is with bite sized pieces of pork, but you can use it with steamed vegetables or other meats. It's light and delicious.
5. This is the sauce on a hamburger steak. Since the sauce is well flavored, don't add too many seasonings to the things you're serving it with.

All-Purpose Balsamic Sauce with Mushrooms is something which I have loved my entire life. They are nice and they look wonderful. To get started with this particular recipe, we must prepare a few. Here is how you cook it. Season to taste with salt and pepper.

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