Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vickys steak diane sauce, gluten, dairy, egg & soy-free. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free. Steak Diane is traditionally made with a thinly pounded steak, and a cognac, butter, and shallot sauce that is flambéed right before This Steak Diane recipe is based off of one I got years ago from my friend Heidi, who found a version in her local.

Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have vickys steak diane sauce, gluten, dairy, egg & soy-free using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free:

1. Prepare 1 tbsp olive oil
2. Get 1 knob of sunflower spread
3. Take 2 shallots, thinly sliced
4. Make ready 4 chestnut mushrooms, thinly sliced
5. Make ready 1 crushed garlic clove
6. Make ready 2 tbsp worcestershire sauce, gf recipe on my profile
7. Get 1 tbsp dijon mustard
8. Make ready 1 salt & pepper
9. Get 2 tbsp brandy for flambe (ooooooh!)
10. Prepare 200 ml coconut or cashew cream, recipes on my profile
11. Get 2 fillet or sirloin steaks around 170g each, flattened to around 1/4" thickness

To get started with this particular recipe, we have to first prepare a few ingredients. Here is how you can achieve that. The ingredients needed to make Vickys Steak Diane Sauce, Gluten. Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free instructions.

Steps to make Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free:

1. Cook your steaks in a little butter/sunflower spread for a minute on each side then while they're resting, use the same pan to start the sauce. Don't clean it!! Put the butter and oil right in there
2. Add the shallots, mushrooms and garlic, season with some salt & pepper and fry off over a medium heat until softened
3. Add the mustard and worcestershire and stir around then get ready for sone scary fun!
4. Add the brandy and then gently tip the frying pan so the gas flame ignites the alcohol. The flame will burn down in a few seconds but may be quite high so be careful. If you're not cooking with gas use a long match to light the pan
5. Add the cream and bring to the boil, then reduce to a simmer
6. You should have a thick and creamy delicious sauce for those steaks!

The ingredients needed to make Vickys Steak Diane Sauce, Gluten. Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free instructions. Cook your steaks in a little butter/sunflower spread for a minute on each side then while they're resting, use the same pan to start the sauce. Put the butter and oil right in there. Add the shallots, mushrooms and garlic, season with some salt & pepper and fry off over a medium heat until softened.

So that’s going to wrap this up with this exceptional food vickys steak diane sauce, gluten, dairy, egg & soy-free recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!