Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, brazilian chicken stroganoff. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pour the mushroom mixture into a bowl. Brazilian Chicken Stroganoff is an everyday classic your familia will love! Much like my Brazilian Beef Stroganoff, this recipe is comforting and delicious. Serve this creamy goodness with Brazilian white rice and make it even better with.
Brazilian Chicken Stroganoff is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Brazilian Chicken Stroganoff is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have brazilian chicken stroganoff using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Brazilian Chicken Stroganoff:
- Prepare 3 boneless skinless chicken breast, diced
- Get 2 cup sliced white mushrooms
- Take 1 medium onion,diced
- Get 3 garlic cloves, minced
- Get 1/3 cup tomato sauce
- Take 2 tbsp ketchup
- Make ready 2 tbsp dijon mustard
- Get 1/4 cup white wine (or chicken stock)
- Prepare 1/2 cup heavy cream
- Get 1/2 cup sour cream
- Take salt and pepper
- Make ready 1/4 tsp ground nutmeg
- Get 1 tsp paprika
- Prepare 1 tbsp oil
Let's dive a little into the origins of this dish. It has increased in popularity since then and has travelled all over the world taking on unique twists depending on the region and its food culture. Let's Get This Brazilian Chicken Stroganoff Dinner Cooking! Cook until chicken is no longer pink.
Instructions to make Brazilian Chicken Stroganoff:
- Heat oil in pan and brown chicken until no longer pink.
- Add diced onions and garlic, cook until onion translucent.
- Add mushroom until just soft, add salt, pepper, paprika and nutmeg.
- Add white wine, then ketchup, mustard, tomato sauce.
- Add heavy cream and stir to combine.
- Allow to simmer for 10 min for the flavors to combine.
- Serve with steamed rice or noodles.
Let's Get This Brazilian Chicken Stroganoff Dinner Cooking! Cook until chicken is no longer pink. Remove from the skillet and place on a plate. Heat slow cooker on high, add oil, chicken skin side down, salt and achiote into slow cooker. I hope you love this this Brazilian version of beef stroganoff as much as I do!!
So that is going to wrap it up for this exceptional food brazilian chicken stroganoff recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!