Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, roasted spice crumbed cod fillets. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Read Customer Reviews & Find Best Sellers. Roasted Spice Crumbed Cod Fillets fenway @Fenway. This fish recipe comes from my Mother. Growing up in New England fish was a regular dinner option.

Roasted Spice Crumbed Cod Fillets is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Roasted Spice Crumbed Cod Fillets is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have roasted spice crumbed cod fillets using 24 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Spice Crumbed Cod Fillets:

1. Prepare fish
2. Take 1 1/2 lb fresh cod fillet
3. Take 1 tbsp butter
4. Get 1 small stalk celery, minced
5. Prepare 1 Shallot, minced
6. Take 2 garlic cloves, minced
7. Prepare 1 fresh jalapeno pepper, chopped. Remove seeds if you want less heat
8. Make ready 1/4 tsp black pepper and salt to taste
9. Take 1/4 cup dry white wine
10. Get 2 tbsp cream, heavy or light or half and half
11. Prepare 1 tsp fresh lemon juice
12. Take 1 1/2 cup FRESH bread crumbs, from about 4 slices bread. I used sour dough and pulsed the slices in the food processor to make crumbs
13. Take 1/2 cup sjredded sharp cheddar cheese
14. Take 2 tbsp grated romano cheese
15. Prepare 1 tsp cajun seasoning
16. Get 1 1/2 tsp mayonnaise, for brushing
17. Take 4 slices bacon, cooked until crisp
18. Get butter drizzle
19. Prepare 4 tbsp salted butter, melted and mixed with 1 teaspoon fresh lemon juice
20. Get serving sauces
21. Get 1 recipe Hollandaise Sauce, recipe attached in direction step #9
22. Make ready 1 recipe Creamy Mustard Sauce, recipe attached in step #9
23. Take melted butter
24. Prepare lemon wedges,

Roasted Sweet Potato Fries with SpicesYummly. Delicious cod fillet covered in spicy breadcrumbs. Roasted Spice Crumbed Cod Fillets step by step. Butter a baking dish large enough to hold fish in one layer.

Steps to make Roasted Spice Crumbed Cod Fillets:

1. Preheat oven to 425°F. Butter a baking dish large enough to hold fish in one layer.
2. In a small skillet, melt the 1 tablespoon butter. Add celery, shallot, jalapeno, garlic, pepper and salt. Cook until just tender 3 to 4 minutes.
3. Add wine and cook.until almost gone, add cream.and lemon and remove from heat and cool.
4. In a bowl combine bread crumbs, cheeses, and cajun seasoning. Add cooled vegetable mixture and combine.
5. Place fish on prepared baking pan. Brush fish with the mayonnaise.
6. Press crumb mixture evenly on fish.
7. Add butter / lemon drizzle evenly over crumbs. Bake 10 minutes, then add bacon and cook 5 more minutes until fish is just cooked through, about 120°F. Serve with Hollandaise Sauce, recipe attached below, melted butter and lemon wedges - - https://cookpad.com/us/recipes/355807-creamy-mustard-sauce - https://cookpad.com/us/recipes/360436-classic-hollandaise-sauce - (see recipe)

Roasted Spice Crumbed Cod Fillets step by step. Butter a baking dish large enough to hold fish in one layer. Add wine and cook.until almost gone, add cream.and lemon and remove from heat and cool. In a bowl combine bread crumbs. Cod fish fillets seasoned and cooked in butter, topped with lemon and herbs.

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