Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mike's crab rangoon pizza. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mike's Crab Rangoon Pizza is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Mike's Crab Rangoon Pizza is something that I’ve loved my whole life. They’re nice and they look wonderful.

Great recipe for Mike's Crab Rangoon Pizza. If you love Crab Rangoon, you're going to love this! Crispy, cheesy Crab Rangoon on a pizza! Crab rangoon pizza is the Chinese fusion of your dreams.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mike's crab rangoon pizza using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Crab Rangoon Pizza:

1. Make ready ● For The Crab Rangoon Pizzas
2. Get 1 large Boboli 12"Pre-Made Sturdy Pizza Crust Or [2] 6" Crusts
3. Make ready 3 cup Mozzarella Cheese [room temp - reserve 2 cups for topping]
4. Get 1 packages (8 oz) Philadelphia Cream Cheese [room temp]
5. Prepare 1 (8 oz) Real Crab Meat [fresh or jarred - not canned - reserve half for topping - check for shells]
6. Take 1/3 cup Sweet Chili Sauce [Franks brand is a great one]
7. Get 2 tbsp Grated Parmesan Cheese
8. Get 1 cup Green Onions [chopped - reserve half for topping]
9. Make ready 2 tbsp Hot Yellow Chinese Mustard
10. Take 2/3 cup Purple Onions [thin sliced]
11. Take 1 large Clove Garlic [fine minced]
12. Make ready 2 tsp Red Pepper Flakes [or less to taste - reserve half for topping]
13. Take 1/2 tsp Worshestershire Sauce
14. Get 1 tsp Fresh Ginger [minced]
15. Prepare 1/2 tsp Soy Sauce
16. Get 1/3 Wonton Wraps [thin sliced & deep fried]
17. Take 1 cup Cooking Oil

Crab Rangoon are crab and cream cheese wontons with green onions pinched into little purses and deep fried, the perfect Chinese restaurant Crab Rangoon is one of the most popular Chinese food appetizers on the menu in any of a million local Chinese Food takeout spots, second perhaps to egg. Learn how to make these crispy Baked Crab Rangoons filled with creamy. If you love Crab Rangoon, you're going to love this! Crispy, cheesy Crab Rangoon on a pizza!

Instructions to make Mike's Crab Rangoon Pizza:

1. Bring cream cheese and mozzarella to room temperature or just [slightly] warm in microwave.
2. Mix everything together in a bowl. Except for anything that says, "reserve half." Or, your purple onions, sweet chili sauce, hot mustard, wontons and oil in a bowl. Look closely at the ingredient section for any clarification.
3. Smear your cream cheese spread evenly atop of your pre-made crust[s].
4. Smear a thin layer of sweet chili sauce atop the cream cheese. This chili sauce can seriously over dominate your pizza - flavor wise - so don't overdue it. Unless of course, you prefer it as a primary flavor. Lightly smear your hot mustard to taste and evenly sprinkle on your remaining crab meat.
5. Add your thin sliced purple onions and your reserved green onions, red pepper flakes and mozzarella cheese.
6. Thin slice your wontons and fry in hot oil for about 30 seconds - just until they're just slightly browned and crispy. They'll brown more as they dry. Don't over fry. Place on clean napkins to drain oil then, place them on your pizza.
7. Bake on a pizza stone or cookie sheet at 425° for 25 minutes. Or, until crusts are browned and cheese is bubbling.
8. Slice and serve hot with ice cold beers. Enjoy!

If you love Crab Rangoon, you're going to love this! Crispy, cheesy Crab Rangoon on a pizza! While Crab Rangoon is commonly thought of as Chinese in origin, it's not necessarily true. The name, Rangoon, the Capitol of Burma in SE Asia may be the source of the confusion. There's actually more evidence to suggest that.

So that is going to wrap it up with this exceptional food mike's crab rangoon pizza recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!