Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, deep fried pork chops. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Deep fried pork chops is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Deep fried pork chops is something which I’ve loved my entire life. They are fine and they look wonderful.

Browse new releases, best sellers or classics & Find your next favourite book Method. Season the pork chops well with salt and pepper. Put the flour, egg and breadcrumbs in separate wide bowls. Dip each chop in flour, then egg and finally breadcrumbs, making sure each chop.

To begin with this particular recipe, we must prepare a few ingredients. You can have deep fried pork chops using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Deep fried pork chops:

1. Prepare 6 pork chops
2. Prepare to taste creole seasoning
3. Prepare to taste pepper
4. Prepare to taste garlic powder
5. Take 1 large egg
6. Get 2 tbsp milk
7. Prepare 2 cups flour
8. Take 1/2 gallon cooking oil
9. Prepare You can use what ever pan you have available for deep frying I used a deep fryer

Check the internal temperature of the fried pork chops. Add pork chops, turning to coat. In a shallow bowl, whisk together flour, seasoned salt, garlic powder, and chipotle chile powder. Working in batches, drain pork chops, and dredge in flour mixture.

Instructions to make Deep fried pork chops:

1. Mix egg and milk in med bowl
2. Season all of the pork chops with the different seasoning
3. Heat oil to 375 degrees
4. Coat pork chops 1 at a time with egg milk mixture. Remove then place in flour.
5. When oil is ready shake of excess flour and place pork chops in the oil.
6. Cook for about 5 to 7 mins on each side
7. Should look something like this when done
8. Enjoy

In a shallow bowl, whisk together flour, seasoned salt, garlic powder, and chipotle chile powder. Working in batches, drain pork chops, and dredge in flour mixture. Drain the fried chops on a triple layer of kitchen paper, then keep them warm in a low oven while you cook the rest. Once the chops are cooked, quickly deep-fry the parsley leaves. How do you know when a fried pork chop is done?

So that is going to wrap this up with this exceptional food deep fried pork chops recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!