Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, roasted garlic mashed red potatoes. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Leading Supplier of Crunchy & Crispy Potato Chips in Victoria. We have Range of Potato Chips Including Smith's Original, Samboy Atomic Tomato and More. These garlic mashed red potatoes are really easy to make. The thing that I wish could go faster is the time it takes to roast the garlic, but if you start the potatoes about halfway through the garlic roasting, it won't seem like it takes all that long.

Roasted Garlic Mashed Red Potatoes is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Roasted Garlic Mashed Red Potatoes is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have roasted garlic mashed red potatoes using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Garlic Mashed Red Potatoes:

1. Get 5 medium Red potatoes
2. Take 2 tbsp dry chives
3. Take 1/2 cup sour cream
4. Get 4 tbsp butter or margarine
5. Make ready 1 salt & pepper to taste
6. Make ready 4 clove fresh minced garlic. Do not cheat and use that pre chopped garbage.

Sweet roasted garlic, cream and red potatoes mashed to perfection. Slice the top off of the head of garlic, exposing all of the cloves. Drizzle with olive oil, then wrap tightly with aluminum foil. Peel and slice potatoes, removing any brown spots while doing so.

Instructions to make Roasted Garlic Mashed Red Potatoes:

1. Slice potatoes into about five slices each Skin on of course.
2. Boil in water till tender
3. Meanwhile dice up garlic
4. Drain potatoes and set aside.
5. Add 2 table spoon butter and garlic to the same pot you boiled the potato in and cook garlic till Slightly brown
6. Combine potatoes with roasted garlic, sour cream, 2 tablespoon butter and 2 tablespoon of chives.
7. Then mash it up add salt and pepper to desired taste.
8. Serve it with my bacon and cheese stuffed meatloaf and a side of sweet corn. - - https://cookpad.com/us/recipes/359382-bacon-and-cheese-stuffed-meatloaf - (see recipe)

Drizzle with olive oil, then wrap tightly with aluminum foil. Peel and slice potatoes, removing any brown spots while doing so. Boil potatoes with skins until fork tender. Drain water and coarsely smash potatoes with potato masher. (until just slightly smashed). Squeeze the roasted garlic out of the skin into the smashed potato.

So that’s going to wrap this up for this special food roasted garlic mashed red potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!