Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, dalgona coffee. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Will & Co Premium Specialty Coffee. Dalgona coffee is like a cappucino turned on its head, with the frothy coffee on top and the milk underneath. For once, the internet was right! This is easiest done using an electric whisk but can be done by hand.

Dalgona Coffee is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Dalgona Coffee is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have dalgona coffee using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dalgona Coffee:

1. Take 2 tbsp Instant Coffee
2. Prepare 2-4 tbsp Sugar
3. Get 2 tbsp Hot Water
4. Get As needed Cold Milk
5. Take As needed Ice Cubes
6. Make ready pinch Cocoa Powder
7. Make ready pinch Coffee Powder

Dalgona Coffee (Whipped Coffee) Ryan Schroeder. Dalgona Coffee (Whipped Coffee) Angela Doyle. Dalgona Coffee (also referred to as Whipped Coffee or Desi Coffee) is a coffee prep work made from whipped, sweetened immediate coffee defeated into a thick foam. The name "Dalgona", under which it is most widely known, originates from the Oriental "달구나", which translates about to "it.

Steps to make Dalgona Coffee:

1. Keep milk, coffee, sugar and hot water ready.
   1. In a bowl, add coffee, sugar (as per your taste), hot water and whip till it gets light and fluffy. It will take around 3-5 minutes.
2. Now take a serving glass and fill it with ice cubes.
3. Pour in some cold milk. You can sweeten the milk with sugar as per your need.
4. Top with the whipped coffee. Decorate it with a pinch of coffee powder and cocoa powder an serve.
5. Mix and enjoy.

Dalgona Coffee (also referred to as Whipped Coffee or Desi Coffee) is a coffee prep work made from whipped, sweetened immediate coffee defeated into a thick foam. The name "Dalgona", under which it is most widely known, originates from the Oriental "달구나", which translates about to "it. In fact, we're so proud of it, we've created a recipe page for dalgona coffee. It's slightly bitter, but has a sweet aftertaste. Its main appeal is the velvety and soft texture - you could.

So that’s going to wrap it up for this special food dalgona coffee recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!