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How to Make Quick Roasted Veg Quinoa

 ·  ☕ 2 min read  ·  ✍️ Jennie Harris
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Roasted Veg Quinoa

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, roasted veg quinoa. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Roasted Veg Quinoa is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Roasted Veg Quinoa is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook roasted veg quinoa using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Roasted Veg Quinoa:
  1. Make ready 1 bunch Carrots
  2. Take 1 Red onion
  3. Make ready 1 bunch Leafy greens (Collards, spinach, kale)
  4. Get 4 tbsp Olive oil
  5. Get 2 tbsp Lemon Juice
  6. Get 1 tbsp Miso
  7. Make ready 1 tbsp Herbs (Rosemary, Sage, Dill)
  8. Get 1 cup Red quinoa
Instructions to make Roasted Veg Quinoa:
  1. Heat oven to 400°F. Cut carrots & onion and toss with 2 tbsp oil, herbs, salt & pepper.
  2. Roast for 30 min, stirring once.
  3. Meanwhile, heat quinoa with 1.25 cups water to boiling. Reduce heat and Simmer 16 min.
  4. Add chopped greens and cover for 5-10 min.
  5. Whisk miso, lemon juice & remaining olive oil. Add quinoa mixture.
  6. Divide into bowls, top with roasted veg and remaining dressing.

So that’s going to wrap it up with this special food roasted veg quinoa recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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