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Recipe of Speedy Curry Coconut Quinoa

 ·  ☕ 2 min read  ·  ✍️ Robert Jensen
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Curry Coconut Quinoa

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, curry coconut quinoa. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Curry Coconut Quinoa is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Curry Coconut Quinoa is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have curry coconut quinoa using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Curry Coconut Quinoa:
  1. Prepare 1 cup Quinoa
  2. Take 1 small Onion
  3. Prepare 1 medium Yellow bell pepper
  4. Take 1 can Coconut milk (5.46 fl oz)
  5. Make ready 2 tbsp Curry powder (Spice hunter)
  6. Make ready 1 cup Water
  7. Make ready 1 1/2 tbsp Olive oil
Steps to make Curry Coconut Quinoa:
  1. Chop onion and pepper into small pieces set aside. In medium pot heat oil. Sauté onion and pepper until transparent add salt remove from heat. Rinse the quinoa like you would rice, set aside. In a 2 cup glass measuring cup whisk the coconut milk and water till smooth, set aside. Place pot back on heat add quinoa and curry powder mix well. Once mixed add coconut milk and water mixture, stir together. Bring to a boil then reduce heat and simmer for 10 to 12 minutes.
  2. You can add 1 pound of chicken if you'd like to.
  3. The amount and type of curry is up to you. Start with a little and add as you taste it. Enjoy.

So that is going to wrap it up for this exceptional food curry coconut quinoa recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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