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Simple Way to Prepare Favorite Quick & Easy Homemade Chili

 ·  ☕ 3 min read  ·  ✍️ Zachary Summers
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Quick & Easy Homemade Chili

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, quick & easy homemade chili. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Quick & Easy Homemade Chili is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Quick & Easy Homemade Chili is something that I have loved my whole life. They’re nice and they look wonderful.

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To get started with this particular recipe, we must prepare a few ingredients. You can have quick & easy homemade chili using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Quick & Easy Homemade Chili:
  1. Prepare 1 lb ground beef
  2. Get 1 onion (chopped)
  3. Get 1 1/2 cups water
  4. Make ready 1 (14.5 oz) can tomato sauce
  5. Prepare 1 (14.5 oz) can stewed tomatoes
  6. Get 1 (15 oz) can kidney beans (light or dark red)
  7. Prepare 1 (15 oz) can) black beans
  8. Prepare Dash salt (to your liking)
  9. Take Dash pepper (to your liking)
  10. Make ready Dash garlic powder (to your liking)
  11. Prepare Dash chili powder (to your liking)

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Steps to make Quick & Easy Homemade Chili:
  1. In a pan, cook onion and ground beef together.
    Quick & Easy Homemade Chili1. Once cooked, put the cooked ingredients into a large pot, and add the stewed tomatoes, tomato sauce, kidney beans(drained), black beans (drained), water, and spices.
  2. Stir together, bring to a boil, then reduce heat to low, cover and let simmer for 15-20 minutes. - Serve with warm corn bread.

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So that is going to wrap it up with this exceptional food quick & easy homemade chili recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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