Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, mashed potatoes. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mashed Potatoes is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Mashed Potatoes is something that I’ve loved my entire life.

Free UK Delivery on Eligible Orders Check Out Smashed Potatos On eBay. Check Out Great Products On eBay. Place the potatoes in a large pan of water over a high heat. Add a pinch of salt and bring to the boil.

To get started with this recipe, we must first prepare a few ingredients. You can cook mashed potatoes using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mashed Potatoes:

1. Take 4 ＊Potato (medium)
2. Take 2 clove ＊Garlic
3. Get 1 ＊Bay leaf
4. Take 1 tsp ＊Salt
5. Make ready 1 tbsp Butter
6. Take 50 ml Heavy cream
7. Make ready 50 ml Milk
8. Take 2 tbsp Chives

Bring a large saucepan of water to the boil. Heat the milk and butter in a small pan, then pour over the potatoes. Remove from the heat, then mash potatoes. You can do loads of tasty things with leftover mash.

Steps to make Mashed Potatoes:

1. Peel the potatoes and cut into pieces. Add the ＊ ingredients to a pot and fill with water until just covered. Boil until the potatoes are soft.
   1. Put the boiled potatoes and garlic into a colander.
   1. Use a potato masher (if you don't have one, use a strainer) to mash the potatoes and garlic together.
2. While still piping hot, add the butter. Then add the slightly warmed milk and heavy cream in several turns and stir it in quickly to combine completely.
3. Adjust the taste with salt. Lastly, stir in the chives and it's all done.
4. These are also delicious without garlic. They also taste great with other herbs or even with some bacon.

Remove from the heat, then mash potatoes. You can do loads of tasty things with leftover mash. Potato cakes are a great option: mix day-old mash with blanched greens and a handful of chopped fresh herbs, shape into patties and pan-fry in a little oil until crisp and golden. Serve topped with a poached egg and smoked salmon for a quick-fix brunch. In a small saucepan heat butter and milk over low heat until butter is melted.

So that is going to wrap it up with this special food mashed potatoes recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!