Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, herb mashed potatoes. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Herb Mashed Potatoes is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Herb Mashed Potatoes is something that I have loved my whole life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Melt butter in a pan and add the spring onions, the parsley and the tarragon. Mash the potatoes, add some milk or butter and the fried herbs.

To get started with this particular recipe, we must prepare a few ingredients. You can cook herb mashed potatoes using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Herb Mashed Potatoes:

1. Get 4 large Idaho potatoes; peeled and diced
2. Take 2 tbsp rosemary; minced
3. Prepare 1 tbsp sage; minced
4. Prepare 1 tsp thyme; minced
5. Take 1 tbsp parsley; minced
6. Make ready 4 clove garlic; peeled
7. Get 1 1/2 stick butter; cubed
8. Make ready 2/3 cup parmesan cheese; grated
9. Take 1/2 cup heavy cream
10. Prepare 1 large dollop of sour cream
11. Prepare 1 salt and pepper

Place pan over high heat, and bring water to a boil. Reduce heat to low, and simmer until potatoes are tender when pierced with the tip of a knife. Place potatoes in a large saucepan and cover with water. Meanwhile, in a small skillet, saute onion and garlic in butter until tender.

Instructions to make Herb Mashed Potatoes:

1. Cover potatoes and garlic with cold water. Add a pinch of salt. Boil until potatoes are fork tender. Drain.
2. Return to burner on high heat for approximately 30 seconds to remove excess moisture. Add butter, cream, herbs, sour cream, and cheese. Thoroughly incorporate. Season.
3. Use the parsley to garnish.
4. Variations; Bacon, citrus zest, buttermilk, milk, oregano, diced tomatoes or jalapenos, cilantro, tarragon, mustard, horseradish, shallots, caramelized onions, chives, scallions

Place potatoes in a large saucepan and cover with water. Meanwhile, in a small skillet, saute onion and garlic in butter until tender. Drain and mash potatoes; add the onion mixture, sour cream, dill, salt, rosemary, lemon zest and red pepper flakes if desired. Place the potatoes a large casserole with enough salted water to cover, and bring to the boil. Drain and mash with the butter until fairly smooth.

So that is going to wrap it up with this exceptional food herb mashed potatoes recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!