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Step-by-Step Guide to Make Any-night-of-the-week Garlic Mashed Potatoes (non-dairy)

 ·  ☕ 3 min read  ·  ✍️ Logan Gibbs
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Garlic Mashed Potatoes (non-dairy)

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, garlic mashed potatoes (non-dairy). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Garlic Mashed Potatoes (non-dairy) is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Garlic Mashed Potatoes (non-dairy) is something which I have loved my whole life. They are nice and they look wonderful.

Stock tools & supplies for your garden. Free UK delivery on eligible orders! These CREAMY Garlic DAIRY FREE Mashed Potatoes are the best! Enjoy this easy to make vegan mashed potatoes recipe that uses broth and olive oil instead of milk!

To get started with this recipe, we have to prepare a few components. You can cook garlic mashed potatoes (non-dairy) using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Garlic Mashed Potatoes (non-dairy):
  1. Prepare 1 teaspoon herbs de provence
  2. Prepare 5 pounds yukon gold potatoes
  3. Take 4 cloves garlic
  4. Take 8 tablespoons (1 stick) non-dairy butter
  5. Take 1 teaspoon pepper
  6. Get 1 teaspoon sea salt
  7. Take 1/2 cup fresh chives (chopped)
  8. Prepare 1 cup soy milk

What Can You Use In Place Of Milk For Mashed Potatoes. Instead of milk these Dairy Free Garlic Mashed Potatoes are made with chicken or veggie stock. It thins the potatoes while adding great flavor as well. Speaking of flavor, roasted garlic and fresh parsley make sure these.

Steps to make Garlic Mashed Potatoes (non-dairy):
  1. Peel and cut potatoes into 1 inch chunks
  2. Bring water to a boil in a large saucepan
  3. Add potatoes and boil for 25 minutes
  4. Combine garlic, butter, sit milk, pepper, salt & herbs de provence in small saucepan and saute on low heat
  5. Drain potatoes and mash well
  6. Combine potatoes with olive oil mixture
  7. Top with chives

It thins the potatoes while adding great flavor as well. Speaking of flavor, roasted garlic and fresh parsley make sure these. Place potatoes and garlic in a. These Dairy Free Roasted Garlic Mashed Potatoes are a healthy vegan mashed potato recipe packed with flavor. They are a great plant-based holiday side dish or cozy everyday dinner side.

So that’s going to wrap this up for this special food garlic mashed potatoes (non-dairy) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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