Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, garlic red mashed potatoes. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Compare prices & read customer reviews. Free UK delivery on eligible orders! Place potatoes and garlic in a large saucepan; cover with water. Add the butter, milk and salt; mash.

garlic red mashed potatoes is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. garlic red mashed potatoes is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have garlic red mashed potatoes using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make garlic red mashed potatoes:

1. Make ready 2 1/2 lb unpeeled quartered red potatoes
2. Make ready 3 clove garlic peeled
3. Get 1 tsp salt
4. Prepare 1/2 tsp pepper
5. Take 3 tbsp butter
6. Get 1/2 cup sour cream
7. Get 2 green onions chopped
8. Get 1 shredded cheese if you loke

Place potatoes and garlic in a large pot and cover with water. Bring to a boil then cover and reduce heat. Drain well, then return potatoes to the pot. Add the butter, milk and salt and mash well.

Steps to make garlic red mashed potatoes:

1. Place potatoes& garlic in water.
2. Add salt.
3. Bring to a boil and cook until potatoes are fork tender.
4. Drain potatoes. - - Add pepper and butter.
5. Add sour cream, green onions and cheese(if you like) and mash all together until creamy.

Drain well, then return potatoes to the pot. Add the butter, milk and salt and mash well. Bring to a boil and cook until potatoes are fork tender. Add sour cream and mash all together until creamy. Place potatoes and garlic in a large pot and cover with water.

So that is going to wrap it up for this exceptional food garlic red mashed potatoes recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!