Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, homemade red skinned mashed potatoes. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Homemade Red Skinned Mashed Potatoes is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Homemade Red Skinned Mashed Potatoes is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook homemade red skinned mashed potatoes using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Red Skinned Mashed Potatoes:

1. Make ready 1 1/2 stick butter
2. Take 1 tbsp basil
3. Take 2 tbsp garlic and herb seasoning
4. Prepare 1 1/2 tbsp garlic powder
5. Take 6 large red skinned potatoes

Drain, and place in a large bowl. Combine potatoes with butter, milk, sour cream, salt, and pepper. Mash together until smooth and creamy. Place the potatoes into a large pot, and fill with enough water to cover.

Steps to make Homemade Red Skinned Mashed Potatoes:

1. cut off any undesired brown spots on potatoes (but leave as much of the skin on as possible)
2. boil potatoes until soft
3. place in large bowl and mash with fork
4. add butter and mix with a mixer on medium until butter is completely mixed in
5. add rest of seasonings, mix on high for 30 seconds, serve

Mash together until smooth and creamy. Place the potatoes into a large pot, and fill with enough water to cover. Remove potatoes from water, place in bowl and let cool a bit, do not discard potato water. Using a potato masher, mash up the potatoes, skin and all, until creamy. Add Salt and Pepper to taste.

So that’s going to wrap this up with this exceptional food homemade red skinned mashed potatoes recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!