Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, garlicky mashed sweet potatoes. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Garlicky Mashed Sweet Potatoes is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Garlicky Mashed Sweet Potatoes is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook garlicky mashed sweet potatoes using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Garlicky Mashed Sweet Potatoes:

1. Prepare 1 large head garlic
2. Get 1 tbsp finely chopped fresh rosemary
3. Make ready 1 tbsp olive oil
4. Prepare 4 large sweet potatoes, peeled & diced (8 cups)
5. Prepare 2 large apples, peeled and diced (2 cups)
6. Make ready 2 tbsp salt
7. Get 1 tsp balsamic vinegar

You really cannot go wrong and they are very forgiving! I have a few tips but honestly, they are the one dish you can make your own way and it will be the best way. This is how you can make dairy free mashed sweet potatoes and still have it creamy and smooth. Peel and dice your sweet potatoes.

Steps to make Garlicky Mashed Sweet Potatoes:

1. Preheat oven to 375°
2. Cut top off garlic head to expose cloves. Place on foil, and top with chopped rosemary. Drizzle in oil. Wrap loosely in foil and bake 50-60 minutes, or until soft and golden
3. Place potatoes and apples in pot with enough water to cover. Add salt, cover pot and bring to boil. Reduce heat to medium, simmer 10 minutes, or until potatoes are soft
4. Drain, and reserve 1 cup cooking water. Transfer potatoes and apples to serving bowl
5. Squeeze roasted garlic gloves into potatoes and apples. Add vinegar
6. Mash. Add water if neccessary to adjust texture for creaminess

This is how you can make dairy free mashed sweet potatoes and still have it creamy and smooth. Peel and dice your sweet potatoes. Peel the sweet potatoes, and place into a mixing bowl. Squeeze the individual garlic cloves into the bowl, then add the butter, soured cream, cream cheese and cayenne pepper. Mash until smooth, then season to taste with salt and pepper.

So that’s going to wrap this up with this special food garlicky mashed sweet potatoes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!