Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cauliflower mashed potatoes 2012. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

CAULIFLOWER MASHED POTATOES 2012 is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. CAULIFLOWER MASHED POTATOES 2012 is something which I’ve loved my whole life.

Mash cauliflower with a potato masher until you reach your desired consistency. Add potatoes to the cauliflower, and mash well until desired consistency is reached. Add milk, mash mixture to combine, sprinkle with your favorite herb (chives or parsley are great) and serve! When cauliflower is done, set aside.

To get started with this recipe, we have to first prepare a few components. You can have cauliflower mashed potatoes 2012 using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make CAULIFLOWER MASHED POTATOES 2012:

1. Make ready 3 medium cauliflower heads
2. Get 1/4 cup diced onion
3. Prepare 1 clove garlic-minced
4. Make ready 6 1" squares butter
5. Make ready 1 cup sharp cheese (1" cubes or shredded)
6. Make ready 1 tbsp parsley-minced
7. Prepare 3/4 cup chip dip
8. Make ready 1 salt & pepper to taste

This is a good substitute for potatoes for those on a low potassium diet. We make these all of the time and they are delicious! Make sure to get the moisture out of the cauliflower. Drain well and let sit in strainer for more water to evaporate, then place.

Instructions to make CAULIFLOWER MASHED POTATOES 2012:

1. Separate florets into 2" chunks, cutting out the stem.
2. Steam in a large pot with 1" of water loosly covered til just fork tender (el dente).
3. Drain a few minutes til almost dry.
4. Place in Cuisinart or large food processor using the metal blade.
5. Whip while slowly adding each of the other ingredients in order until all are thuroughly mixed.

Make sure to get the moisture out of the cauliflower. Drain well and let sit in strainer for more water to evaporate, then place. Cauliflower mashed potatoes are a terrific alternative to ordinary mashed potatoes. Cauliflower replaces some of the potatoes, giving the dish the same consistency, flavor, and texture as regular mashed potatoes but with fewer calories. As long as you watch how much milk.

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