Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bacon and cheddar mashed potatoes. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Bring to a boil over medium-high heat, and reduce to a simmer. Transfer to a colander to drain; return to pan. Drain well; return potato to pan over medium-low heat. Add milk; mash potato mixture with a potato masher to desired consistency.
Bacon and cheddar mashed potatoes is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Bacon and cheddar mashed potatoes is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook bacon and cheddar mashed potatoes using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bacon and cheddar mashed potatoes:
- Make ready 1 1/2 lb red potatoes (about 4), quartered
- Prepare 1/2 cup miracle whip dressing
- Prepare 4 slice oscar mayot bacon, cooked, crumbled
- Get 1/4 tsp garlic powder
- Take 1/4 tsp salt
- Get 1/2 cup kraft shredded mild cheddar cheese
These loaded mashed potatoes are the perfect side dish for everyday dinners but so crowd-pleasing that you'll make them for holiday celebrations too. Recipe tags: chicken base, easy difficulty, side, chicken, stovetop. Drain and place into the bowl of a stand mixer. Transfer potatoes to a large dutch oven or pot over medium heat.
Steps to make Bacon and cheddar mashed potatoes:
- cook potatoes in large sauce pan of boiling water 20min. or until tender; drain
- mash potatoes. add dressing, bacon and seasonings; beat until fluffy
- stir in cheese
Drain and place into the bowl of a stand mixer. Transfer potatoes to a large dutch oven or pot over medium heat. Place the goose fat or lard in a large metal roasting tin and place in the oven to heat. Meanwhile, place the chunks of potato in a large pan. Add bacon, and cook until crisp and browned, turning once.
So that’s going to wrap it up for this exceptional food bacon and cheddar mashed potatoes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!