Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, garlic mashed potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Garlic mashed potatoes is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Garlic mashed potatoes is something that I have loved my entire life. They are nice and they look wonderful.

Drain, and place in a large bowl. Combine potatoes with milk, butter, garlic, salt and pepper. Mix with an electric mixer or potato masher to your desired consistency. Peel and halve (or quarter) the potatoes.

To get started with this particular recipe, we have to first prepare a few components. You can have garlic mashed potatoes using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Garlic mashed potatoes:

1. Get Potatoes peeled
2. Take To taste salt
3. Prepare To taste black pepper
4. Get 2 tbs butter
5. Make ready 4 cloves garlic minced
6. Get 2 tbs milk

Combine potatoes with milk, butter, garlic, salt, and pepper. Mix with an electric mixer or potato masher to your desired consistency. Place the pan back on the heat. Return the potatoes to the pan and mash until smooth.

Instructions to make Garlic mashed potatoes:

1. Boil potatoes in salty water until cooked
   1. Drain water and mash them. I used a spoon
2. Sauté garlic in butter but dont let it brown
3. Add the mashed potatoes and milk, season with pepper as desired and keep stirring constantly to mix everything up and warm it through. They will start to come together like ugali
4. Remove from heat and serve as desired. I served with beef

Place the pan back on the heat. Return the potatoes to the pan and mash until smooth. Place potatoes and garlic into a large saucepan full of cold water. Check potatoes for doneness by poking a few wedges with a fork or skewer–if still firm, cook another minute or two and check again. Drain, taking care not to lose garlic cloves.

So that is going to wrap this up with this exceptional food garlic mashed potatoes recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!