Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, mashed potato fritters/pakory. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Mashed Potato fritters/pakory. I tried this recipe for the very first time as my cookpad fellow Mrs. Mashed Potato fritters/pakory Saba Butt @Sababutt_cooks Lahore. I tried this recipe for the very first time as my cookpad fellow Mrs.

Mashed Potato fritters/pakory is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Mashed Potato fritters/pakory is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mashed potato fritters/pakory using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mashed Potato fritters/pakory:

1. Prepare 1/2 kg potatoes boiled
2. Make ready 1 tsp red chilli powder
3. Prepare 1 tsp salt
4. Prepare 1/2 tsp ginger garlic paste
5. Prepare 1 tsp cumin crushed
6. Take 1 tsp coriander crushed
7. Make ready 1/2 tsp whole spice powder
8. Prepare 1/4 tsp turmeric powder
9. Make ready 1/2 cup fresh coriander chopped
10. Make ready 1 onion finely chopped
11. Make ready 1/2 cup plain flour
12. Prepare 1/2 cup gram flour
13. Make ready Oil for frying

This versatile and humble vegetable and endless possibilities. Here we have created amazing potato recipes for you. Get the best and easy Potato recipes from recipebook by Sujata Hande-Parab. Browse recipes by occasion, ingredients, cuisine, festivals and more.

Steps to make Mashed Potato fritters/pakory:

1. In a mixing bowl add potatoes mash them and add spices
2. Add coriander onion and flour
3. Mix properly
   1. Make small balls and deep fry on a medium flame until golden
   1. Enjoy with your favourite sauce.

Get the best and easy Potato recipes from recipebook by Sujata Hande-Parab. Browse recipes by occasion, ingredients, cuisine, festivals and more. Try this tasty Aloo Bonda at your home. This taste best with chai and an evening snack. Starchy and sugary, these spuds are often featured in beloved family recipes like casseroles, pies, breads, and more.

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