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Recipe of Speedy Crunchy chicken with mashed potatoes

 ·  ☕ 3 min read  ·  ✍️ Derek Duncan
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Crunchy chicken with mashed potatoes

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crunchy chicken with mashed potatoes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Crunchy chicken with mashed potatoes is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Crunchy chicken with mashed potatoes is something which I have loved my whole life. They’re fine and they look fantastic.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook crunchy chicken with mashed potatoes using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crunchy chicken with mashed potatoes:
  1. Prepare Chicken fillet make cubes
  2. Take 2 tsp ginger garlic paste
  3. Get 2 tbs soya sauce chili sauce
  4. Prepare salt
  5. Take 2 tsp black pepper
  6. Prepare 2 tsp white pepper
  7. Prepare 1 tbs chicken powder
  8. Make ready 4 tbs corn flour
  9. Make ready 3 eggs
  10. Prepare 1 cups Bread crumbs
  11. Take 3 Boil potatoes
  12. Get Sweet corns

Salad: Use a potato peeler to make ribbons from the cucumber. Cut the cherry tomatoes in half. Pile the cucumber and cherry tomatoes onto a plate. Stir the chicken mini-fillets with the milk mixture to coat thoroughly, then shake off excess milk and dip each piece of chicken into the dry mashed potato mix.

Steps to make Crunchy chicken with mashed potatoes:
  1. Take filets make cubes
  2. In marination add ginger garlic paste soya sauce chili sauce salt black pepper white pepper chicken powder corn flour marinate it for 2 hours or overnight
  3. Firat coat with eggs thn bread crumbs n Shallow fry it…
  4. Serve with mashed potatoes n sweet corns

Pile the cucumber and cherry tomatoes onto a plate. Stir the chicken mini-fillets with the milk mixture to coat thoroughly, then shake off excess milk and dip each piece of chicken into the dry mashed potato mix. Remove from oil and drain on kitchen roll. Crispy Chicken and Mashed Potato Casserole. Note: If your mashed potatoes are cold, warm them first.

So that’s going to wrap it up for this exceptional food crunchy chicken with mashed potatoes recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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