Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mashed potatoes patties. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Get All of Your Favourite Dishes Delivered or Order for Pick Up. Form the mashed potato mixture into patties. Add the patties to the skillet in a single layer (in batches if necessary). Cook, turning once, until golden brown on each side.

Mashed Potatoes Patties is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Mashed Potatoes Patties is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook mashed potatoes patties using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mashed Potatoes Patties:

1. Make ready 10 Large Potatoes
2. Prepare Garlic
3. Prepare Onions
4. Prepare Coriander
5. Get Eggs
6. Take Flour
7. Prepare Breadcrumbs
8. Take Salt
9. Make ready Mixed Spices
10. Take Cheese (optional)
11. Take Cooking Oil

Mashed potato patties are a fast, easy-to-make clever way to use leftover mashed potatoes. That said, you don't need to use leftovers - you can make mashed potatoes from scratch whenever you feel like whipping up a batch of potato patties. With a crispy outside and fluffy, soft inside, potato patties are savory and delicious, thanks to the addition of ingredients like cheese and spring onions. Combine leftover mashed potatoes, eggs, cheese, prosciutto, herbs, and salt.

Steps to make Mashed Potatoes Patties:

1. Boil poataoes, add salt them mash. - Slightly cook the onions and garlic then add to the mashed potatoes, also add the coriander then mix.
2. Add 1/4 cup flour, 1/4 cup breadcrumbs, 2 teaspoon mixed spices and 2 eggs to the mashed potatoes then mix.
3. Place a pan on medium heat, add some oil and let the oil heat. - Make patties and place them in the pan once the oil is heated.
4. Let the patties cook until brown.
5. Serve the patties hot with your choice of sauce.

With a crispy outside and fluffy, soft inside, potato patties are savory and delicious, thanks to the addition of ingredients like cheese and spring onions. Combine leftover mashed potatoes, eggs, cheese, prosciutto, herbs, and salt. Combine almond meal and parmesan cheese. Place on two baking sheets lined with parchment paper or a silicon baking mat. Potato patties are an easy dish that often accompanies other foods.

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