Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, quinoa salad. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Quinoa Salad is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Quinoa Salad is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook quinoa salad using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quinoa Salad:

1. Make ready 2 cup cooked quinoa
2. Get 1/4 cup olive oil, extra virgin
3. Make ready 1/2 cup either - lemon juice or apple cider vinegar or white balsamic (the best flavor), or more depending on your taste
4. Get 1 tbsp fresh parsley chopped
5. Get 1 tbsp fresh mint or dried
6. Get 2 inch long fresh ginger, finely diced
7. Make ready 1 carrot shredded & diced
8. Prepare 1 red pepper finely diced
9. Make ready 1 English cucumber scooped of seeds & finely diced
10. Get 2 celery stalks (if small or 1 lg.) finely diced
11. Get 1/2 purple onion finely diced
12. Make ready 1 raisins as many as you like
13. Take 1 dried cranberries as many as you like

Instructions to make Quinoa Salad:

1. Cook quinoa as directed and allow to cool. While quinoa is cooling cut up all ingredients.
2. In a REALLY large bowl add cooled quinoa; add oil, stir well, add vinegar, or lemon juice and stir to incorporate. Taste and adjust flavors as needed. You will do this a few times and at the very end as well. Add enough parsley and mint to your liking. I like more mint so I add more. It's absolutely ok to use dried but rub it in between the palms of your hand to release the oils. You will need about a tablespoon of each. By all means, use more if you like - I do! If you want to REALLY wow everyone, use white balsamic vinegar!
3. Add ginger and stir. Taste for flavors. Ginger will be the heat to this dish. If you want more heat, add more.
4. Add ALL the vegetables, raisins and cranberries. Stir really, really well. Taste and add more vinegar, or lemon, to adjust flavors for balance.
5. Place in refrigerator to cool. Before serving taste and adjust if needed.
6. This recipe is very, very versatile. Add more ingredients or change things up. It's all according to your taste.

So that’s going to wrap it up with this special food quinoa salad recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!