Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, desi vegetarian chili. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Desi Vegetarian Chili is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Desi Vegetarian Chili is something that I’ve loved my entire life.

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, desi vegetarian chili. For mine, I am going to make it a bit tasty. Desi Vegetarian Chili is one of the most popular of current trending foods in the world.

To begin with this recipe, we must prepare a few ingredients. You can cook desi vegetarian chili using 23 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Desi Vegetarian Chili:

1. Get 1/2 large onion - diced roughly
2. Get 2-3 tablespoon olive oil
3. Prepare 1 red bell pepper - diced
4. Make ready 1 green bell pepper - diced
5. Make ready 1 orange bell pepper - diced
6. Get 1 jalapeno pepper diced
7. Prepare 1 can black beans
8. Make ready 1 can pinto beans
9. Prepare 1 can sweet corn
10. Make ready 1 can diced tomatoes or pasta sauce or 2 tomatoes diced
11. Prepare 1 bayleaf
12. Take 1 cinammon stick
13. Make ready Bunch fresh basil leaves (optional)
14. Take 1 tablespoon Cumin powder
15. Get 1 tablespoon Coriander powder
16. Take 1/2 tablespoon Garam masala powder
17. Prepare 1/2 tablespoon Red chilli powder - to taste
18. Get 1/2 tablespoon Kashmiri red chilli powder (optional)
19. Get 1/2 tablespoon Turmeric powder
20. Prepare 1 teaspoon Garlic powder
21. Get to taste Salt
22. Make ready 1/2 tablespoon Black pepper
23. Take 1 lime squeezed or 2 tablespoon lime juice

Then add bell peppers, cinammon stick and bay leaf and saute. Add all the canned beans and continue sauteing. Desi Vegetarian Chili is one of the most favored of recent trending foods in the world. It's simple, it is quick, it tastes delicious.

Steps to make Desi Vegetarian Chili:

1. Put oil in a Crock-Pot express pan and turn on saute mode. Add onions and saute till translucent. Then add bell peppers, cinammon stick and bay leaf and saute.
2. Add all the canned beans and continue sauteing. Add all spices.
3. Add tomatoes/tomato pasta sauce. Add 1 cup or half cup of water.
4. Switch Crock-Pot express to beans/chilli mode and set for 20 minutes. After 20 minutes, quick release the steam (optional, can also let it naturally release).
5. Take out half cup to 1 cup of chilli from Crock-Pot, blend it and then pour it back into the chilli. Put lime juice in. Taste and see if anything is missing.
6. Garnish with cheese and spring onions. Serve with dollop of sour cream, avocado and tortilla chips.

Desi Vegetarian Chili is one of the most favored of recent trending foods in the world. It's simple, it is quick, it tastes delicious. Desi Vegetarian Chili is something which I have loved my entire life. They are nice and they look fantastic. Desi Vegetarian Chili step by step.

So that is going to wrap it up with this exceptional food desi vegetarian chili recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!