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How to Prepare Homemade Salmon in oven

 ·  ☕ 3 min read  ·  ✍️ Rose Jackson
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Salmon in oven

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, salmon in oven. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Salmon in oven is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Salmon in oven is something which I have loved my whole life. They are fine and they look wonderful.

Discover our best salmon recipes that pack a punch. Brush each salmon fillet with the oil or butter and season well. Put the salmon fillets in an ovenproof dish. Cover if you prefer your salmon to be tender, or leave uncovered if you want the flesh to roast slightly.

To get started with this recipe, we have to first prepare a few components. You can cook salmon in oven using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Salmon in oven:
  1. Get 4 Salmon
  2. Make ready to taste Mashed garlic (from the market)
  3. Prepare 4 slices lemon
  4. Get 2 tbsp olive oil
  5. Take For the sauce:
  6. Make ready juice of 3 big lemons
  7. Take 2 tbsp mayo sauce
  8. Get to taste Salt and black pepper

In a separate bowl, mix plain yogurt, honey, mustard, and dill. After mixing, coat the salmon with this sauce and add some salt and pepper to taste. Then, lay your salmon on a baking sheet with some parchment. Line a roasting pan or baking sheet with foil.

Instructions to make Salmon in oven:
  1. Put all the ingredients for the sauce together, mix it well
  2. Pour olive oil on plate (you can put the plate in the oven)
  3. Put the salmon on the plate
  4. Put the mixed sauce over the top of the salmon, put the lemon slices between the salmon pieces.
  5. Into the oven for 20 or 25 min until the salmon is ready

Then, lay your salmon on a baking sheet with some parchment. Line a roasting pan or baking sheet with foil. Pat the salmon dry: Pat the salmon dry with a paper towel. Rub the salmon with oil, salt, and pepper: Drizzle some oil over the top of each salmon — just enough to coat the salmon — and rub it over the salmon. Salmon fillets, potatoes, vegetables and a creamy lemon sauce, all in one handy little parcel and using just one tray in the oven - easy, job done!

So that is going to wrap this up with this special food salmon in oven recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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