Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, pumpkin chili. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Pumpkin Chili is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Pumpkin Chili is something that I’ve loved my whole life.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Here, pumpkin gives an otherwise traditional chili a ton of body while also adding a slightly sweet and earthy flavor. The cinnamon plays up the pumpkin flavor and complements the smoky chili powder and cumin, while the spicy Italian sausage works to balance the sweetness from the gourd.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pumpkin chili using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Chili:

1. Get 1 can pumpkin puree or pie filling
2. Make ready 1 can kidney beans
3. Take 1 can pinto beans
4. Prepare 1 can stewed tomatoes - diced
5. Prepare 1/2 an onion - minced
6. Make ready 2 + cloves of garlic - minced
7. Make ready Chilis to taste (optional)
8. Prepare 1/2 cup Beer to taste (optional)
9. Get 1 lb ground meat (optional)

If you have an electric pressure cooker, you can make this pumpkin chili recipe with very little hands on interaction. Start by pressing the Saute button. When the display reads HOT add the ground beef. Once the meat is half way cooked through, add the diced onions.

Instructions to make Pumpkin Chili:

1. Saute meat, onions and garlic in a pot until browned
2. Add all other ingredients and bring to a boil.
3. For the beer, IPA is good if you're going spicy and light beer is good for mild. For the chilis, I like arbol and chipotle, but do whatever you like.
4. Cover and simmer for at least a half hour, but the longer the better.
5. Plate, add cheese and sour cream to taste, and serve!

When the display reads HOT add the ground beef. Once the meat is half way cooked through, add the diced onions. Return the ground turkey back to the stock pot. Add the diced tomatoes, pumpkin puree, and stock. Season with cumin, chili powder, and cinnamon.

So that is going to wrap it up with this special food pumpkin chili recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!