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Recipe of Award-winning Yogurt salmon

 ·  ☕ 3 min read  ·  ✍️ Carolyn Matthews
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Yogurt salmon

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, yogurt salmon. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Yogurt salmon is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Yogurt salmon is something that I have loved my whole life.

Buy Salmon Online from The Fish Society. Buy Salmon Online from The Fish Society. Mix the yogurt and spices together. Place the fish in an oven proof dish, and cover in the spiced yogurt.

To begin with this recipe, we have to first prepare a few ingredients. You can cook yogurt salmon using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Yogurt salmon:
  1. Make ready 2 lb salmon
  2. Get 2 cloves garlic
  3. Prepare 3 table spoons of lemon juice
  4. Take 3 table spoons of Yogurt
  5. Get Little bit of black pepper
  6. Prepare 2 table spoons of olive oil

Adjust the amount of water as necessary to just cover the fish. This quick Dill and Yogurt Salmon is simple enough for a weeknight, but elegant enough for guests! Drain, squeezing out any excess water, pat dry on kitchen paper and season. Place a Waitrose Scottish Hot Smoked Salmon Fillet on a bed of mixed leaves, such as Waitrose Mixed Salad Bowl, and drizzle with the dressing.

Steps to make Yogurt salmon:
  1. Mix garlic with yogurt and lemon juice and olive oil together
    Yogurt salmon1. Put foil in the oven tray, then put the salmon, add a little bit of black pepper.
    Yogurt salmon1. Add the mix of yogurt and olive oil and garlic and lemon juice above the salmon
    Yogurt salmon1. Turn on you oven on heat 375 f degrees and for 25 min, then turn on the broil for 5 min
  2. Then enjoy 😊

Drain, squeezing out any excess water, pat dry on kitchen paper and season. Place a Waitrose Scottish Hot Smoked Salmon Fillet on a bed of mixed leaves, such as Waitrose Mixed Salad Bowl, and drizzle with the dressing. Preheat your oven to its highest setting (with fan if it has one). Line a baking tray with baking paper. Mix all the marinade ingredients together in a mixing bowl.

So that is going to wrap it up for this exceptional food yogurt salmon recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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