Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bacon wrapped sausage with baked apples. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Bacon wrapped sausage with baked apples is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Bacon wrapped sausage with baked apples is something which I’ve loved my entire life.
Free UK Delivery on Eligible Orders Massive Selection of Personalised Gifts For Your Loved Ones. Roll one slice of bacon around each sausage, and tie with cooking twine. Melt some cooking fat in a Dutch oven or roasting pan over a high heat. Brown each sausage on all sides.
To get started with this particular recipe, we must first prepare a few components. You can have bacon wrapped sausage with baked apples using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Bacon wrapped sausage with baked apples:
- Take 5 sausages
- Prepare 5 slices bacon
- Take 3 small apples
- Get honey
- Take cinnamon
Melt some cooking fat in a Dutch oven or roasting pan over a high heat. Brown each sausage on all sides. Line the bottom of a small, greased baking dish with the apples and sprinkle with pepper. Wrap each sausage with a strip of bacon and place them over the apples.
Steps to make Bacon wrapped sausage with baked apples:
- Preheat the to 390. Wrap bacon around sausage and arrange in a pan with olive oil. Slice apples into quarters.
- Ten minutes before the sausage is ready, add the apples and sprinkle with honey and cinnamon.
Line the bottom of a small, greased baking dish with the apples and sprinkle with pepper. Wrap each sausage with a strip of bacon and place them over the apples. Here is how you achieve it. Lastly, cut apples in to eighths, removing the core & seeds. Add apple, lemon juice, mustard, garlic & rosemary leaves to potatoes and toss well to coat.
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