Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, salmon & broccoli quiche. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Salmon & Broccoli Quiche is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Salmon & Broccoli Quiche is something that I’ve loved my entire life. They’re fine and they look fantastic.

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To get started with this recipe, we must prepare a few components. You can cook salmon & broccoli quiche using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Salmon & Broccoli Quiche:

1. Get 1 frozen pie shell
2. Prepare 3 eggs
3. Make ready 2 tins of salmon
4. Get 1 cup broccoli (finely chopped)
5. Take 1/2 cup swiss cheese (grated)
6. Prepare 2/3 cup milk
7. Get 1/2 cup mayonnaise
8. Get 1 tbsp cornstarch
9. Get 1 tbsp dill
10. Take dash salt
11. Get dash ground black pepper

Many species of salmon have been introduced into non-native environments such as the Great Lakes of. Salmon is a sea-going fish, but starts its life in freshwater. Atlantic salmon is the head of the salmon group. It has a deep-orange flaky oil-rich texture and is easily recognisable due to its.

Steps to make Salmon & Broccoli Quiche:

1. Preheat oven to 400°
2. Cook frozen pie shell for 8 mins.
3. Reduce oven temp to 325°.
4. Combine milk, mayonnaise, cornstarch, and eggs. Mix thoroughly.
5. Add drained salmon, broccoli, cheese, dill, salt, and pepper. Mix well.
6. Pour mix into pie shell.
7. Cook at 325° for 45 mins.
8. Let stand 5 mins before serving.

Atlantic salmon is the head of the salmon group. It has a deep-orange flaky oil-rich texture and is easily recognisable due to its. Steamed salmon & veg rice bowl. This speedy fish supper is the perfect low-calorie, low-hassle weeknight meal. Brilliantly versatile and quick to cook, salmon is the basis for a great midweek dinner or celebratory centrepiece.

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