Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, salmon with caramelized pears and onions. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Salmon with Caramelized Pears and Onions is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Salmon with Caramelized Pears and Onions is something which I’ve loved my whole life. They are fine and they look wonderful.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Once the butter has melted add in the onions, pears, and sugar. Add the caramelized pears and onions on top of your salmon fillets and serve!

To get started with this particular recipe, we must prepare a few ingredients. You can have salmon with caramelized pears and onions using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Salmon with Caramelized Pears and Onions:

1. Take 2 Salmon fillets
2. Make ready salt
3. Get ground black pepper
4. Get 1 tbsp olive oil, extra virgin
5. Get Caramelized pears and onions
6. Take 1 cup onion, chopped
7. Take 2 d'anjou pear, chopped
8. Get 3 tbsp granulated sugar
9. Get 1/2 cup water
10. Make ready 3 tbsp butter

This is gonna smell and look delicious. Salmon with Caramelized Pears and Onions is one of the most favored of current trending meals. Salmon with Caramelized Pears and Onions LaTrā Guerra @LaTraGuerra. Salmon is a favorite in my household, and is something I cook weekly.

Instructions to make Salmon with Caramelized Pears and Onions:

1. Preheat oven to broil.
2. Cook salmon until about 1/4 of the bottom turns light pink.
3. Pat salmon dry and season with salt and pepper.
4. In a large pan on medium-high heat add oil. Once oil is hot, place salmon fillets in skin side down.
5. Remove salmon from pan and place in a baking dish. Pour whatever oil is left over on top of the salmon, and place in the oven.
6. While the salmon is cooking; using the same pot, on medium heat add in water and butter.
7. Broil salmon for 13 minutes.
8. Once the butter has melted add in the onions, pears, and sugar.
9. Turn heat up to medium-high and cook for 8 minutes or until the onions and pears have turned golden and the water has thicken into a syrup.
10. Add the caramelized pears and onions on top of your salmon fillets and serve! In the photo I served my salmon with a side of my veggie tumeric rice. 😄

Salmon with Caramelized Pears and Onions LaTrā Guerra @LaTraGuerra. Salmon is a favorite in my household, and is something I cook weekly. Salmon with Caramelized Pears and Onions. Here is how you achieve that. Ingredients of Salmon with Caramelized Pears and Onions.

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