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Steps to Prepare Quick Blackened Salmon with Greek Yogurt

 ·  ☕ 3 min read  ·  ✍️ Edna Carlson
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Blackened Salmon with Greek Yogurt

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, blackened salmon with greek yogurt. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Blackened Salmon with Greek Yogurt is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Blackened Salmon with Greek Yogurt is something that I have loved my entire life. They are fine and they look wonderful.

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To get started with this recipe, we have to first prepare a few components. You can have blackened salmon with greek yogurt using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Blackened Salmon with Greek Yogurt:
  1. Make ready 4 slice salmon fillets
  2. Get 1 tbsp black pepper
  3. Take 1 1/2 tbsp chili powder
  4. Make ready 2 tbsp garlic powder
  5. Prepare 2 tsp kosher salt
  6. Make ready 2 tbsp oil
  7. Prepare 4 tbsp greek yogurt

Mix together the chili powder, garlic powder, black pepper and kosher salt in a small bowl. Place the fish, skin side up, in the skillet. Remove skillet from heat and cover it tightly with foil and let fish finish cooking. Drizzle with greek yogurt and serve with roasted veggies.

Instructions to make Blackened Salmon with Greek Yogurt:
  1. Mix together the chili powder, garlic powder, black pepper and kosher salt in a small bowl. Rub all over the fish.
  2. Heat a large non-stick skillet over medium- high heat, for about 3 minutes. Brush with the oil.
  3. Place the fish, skin side up, in the skillet. Cook until blackened and crisp, 3 minutes per side.
    1. Remove skillet from heat and cover it tightly with foil and let fish finish cooking. Drizzle with greek yogurt and serve with roasted veggies.

Remove skillet from heat and cover it tightly with foil and let fish finish cooking. Drizzle with greek yogurt and serve with roasted veggies. Here is how you cook it. Ingredients of Blackened Salmon with Greek Yogurt. Before you jump to Blackened Salmon with Greek Yogurt recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Reasons Why Consuming Apples Is Good.

So that is going to wrap this up with this special food blackened salmon with greek yogurt recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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