This page looks best with JavaScript enabled

Simple Way to Make Ultimate Beef steak philippine stlye

 ·  ☕ 3 min read  ·  ✍️ Ray Walters
    🏷️

Beef steak philippine stlye

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beef steak philippine stlye. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef steak philippine stlye is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Beef steak philippine stlye is something which I’ve loved my whole life. They’re nice and they look wonderful.

Cut the meat and wrap it in plastic wrap. Pound it with a heavy skillet or meat mallet. Be careful that you do not tear the. Cook onion rings in oil until color turns transparent.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beef steak philippine stlye using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef steak philippine stlye:
  1. Get 1/2 kg beef tenderloin
  2. Prepare 1 1/2 tbsp soy sauce
  3. Prepare 1/2 lemon juice
  4. Prepare 3 clove garlic pound
  5. Get 1 ground black pepper to taste.
  6. Take 1 pinch of brown sugar
  7. Prepare 1 onion ring to garnish
  8. Take 1 1/2 tbsp vegetable oil

You don't want to overcook the beef as it will become chewy and tough when eating. Raw onions can be used for a subtle kick and crunch. Whisk the lemon juice, soy sauce, sugar, salt, and pepper together in a small bowl. Place the sliced steak in a large bowl; pour the lemon juice mixture over the steak and toss to coat.

Steps to make Beef steak philippine stlye:
  1. Cut beef into pcs med.size.marinate atleast 30min.
  2. Simmer to slow fire add the marinated sauce.to cook.till tender
  3. Add the onion rings and cook more 5min.

Whisk the lemon juice, soy sauce, sugar, salt, and pepper together in a small bowl. Place the sliced steak in a large bowl; pour the lemon juice mixture over the steak and toss to coat. Sprinkle with the cornstarch and lightly mix. Bistek Tagalog is a type of Filipino beef stew. This is also known as Beefsteak to some people.

So that is going to wrap it up with this special food beef steak philippine stlye recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share on