Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, simply salmon. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Simply Salmon is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Simply Salmon is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook simply salmon using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Simply Salmon:
- Prepare 2 3 oz unfrozen Salmon filets
- Get 1/4 cup onion,green and red pepper chopped
- Make ready 12 stick fresh asparagus trimmed
- Take 4 tbsp butter or margarine
- Take seasonings
- Prepare ground black pepper, lemon peel, fresh garlic and garlic salt
- Make ready lemon juice
- Make ready Nuclear Mayo!
- Prepare 2 tbsp mayonnaise
- Get Sriracha or your favorite hot sauce
Mix up your approach with one of our four different marinades to keep things interesting. She has an MA in Food Research from Stanford University. This recipe makes two generous servings or three lighter meals. It's also very easy to double up.
Instructions to make Simply Salmon:
- I use 2 foil sheets, lay out on counter with 2 slivers of butter on bottom
- Chop veggies to put in salmon wrap
- Place salmon on top of veggies, add additional butter slivers, veggies and seasonings and wrap up
- Bake in oven or toaster oven at 400º for about 10 min
- Meanwhile I prepare the sticky rice, (separate recipe posted)
- Bring Coconut milk to a slow boil, add tbs of sugar, add 2 cups instant rice, remove from heat let stand 10 min, stirring occasionally
- Trim asparagus season with garlic salt, cook in microwave 4 minutes
- I usually make up the Nuclear Mayo, 2 tbsp of mayo and shiracha or your favorite hot sauce.
- Most of everything should be coming together nicely by now, check salmon, stir rice and the asparagus is done
- PLATE IT AND ENJOY! !!
This recipe makes two generous servings or three lighter meals. It's also very easy to double up. Based on two servings, each serving. Steamed salmon & veg rice bowl. This speedy fish supper is the perfect low-calorie, low-hassle weeknight meal.
So that is going to wrap it up with this special food simply salmon recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!