Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, glazed salmon. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Glazed Salmon is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Glazed Salmon is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook glazed salmon using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Glazed Salmon:

1. Get 1/4 cup Soy sauce
2. Take 2 tbsp Brown sugar
3. Make ready 1 lb Salmon
4. Prepare 1 Salt
5. Prepare 1 Black pepper
6. Get 2 tbsp Minced garlic
7. Get 1 large onion
8. Make ready 2 tsp Olive oil
9. Get 1 Non-stick spray

Put a pan of water onto boil. Put the orange juice and zest, honey, soy sauce, ginger and garlic into a small saucepan. Heat gently until the honey has melted, then turn up the heat and cook until the volume of liquid has. Add salmon fillets, turning to coat with the marinade, squeeze bag to remove excess air, and seal the bag.

Instructions to make Glazed Salmon:

1. Heat broiler on high. In a small bowl, combine the sugar and soy sauce. Set aside.
2. Place the salmon and sliced onion on a baking sheet covered with aluminum foil and non-stick spray. Add garlic on salmon and sprinkle salt and black pepper. Drizzle with olive oil.
3. Broil until the salmon is opaque throughout, 8 to 10 minutes, spooning half the soy sauce glaze over the fish during the last 2 minutes of cooking.
4. Serve the salmon and onion with the remaining glaze.

Heat gently until the honey has melted, then turn up the heat and cook until the volume of liquid has. Add salmon fillets, turning to coat with the marinade, squeeze bag to remove excess air, and seal the bag. Remove salmon from the marinade and shake to remove excess liquid. Combine honey, water, brown sugar, sriracha sauce, soy sauce and garlic in a small pot over medium heat; bring to the boil. In a small bowl, combine the oil, molasses, garlic and lemon zest; reserve half the mixture for serving.

So that is going to wrap it up for this exceptional food glazed salmon recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!