Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chinese triple delight. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Browse Our Great Selection of Books & Get Free UK Delivery on Eligible Orders! The Triple Delight or sometimes reverend to as Happy Family is a great Chinese recipe. The Bald Chef show you how to cook this Chinese restaurant carry out classic recipe for Happy Family or Triple Delight often found on the Chef Specialty section of almost any Chinese restaurant. This is a great stir fry recipe that includes Shrimp, Chicken, and Beef.

Chinese Triple Delight is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Chinese Triple Delight is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook chinese triple delight using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Triple Delight:

1. Prepare 3/4 tsp Five spice powder
2. Get 2 tsp Sugar
3. Prepare 1 1/2 tbsp Oyster sauce
4. Get 1 1/2 tbsp Soy sauce
5. Make ready 4 tbsp Chicken stock
6. Get 1 tbsp Corn starch
7. Get 4 oz Chicken breast
8. Prepare 8 large Prawns
9. Prepare 4 oz Beef tenderloin
10. Prepare 1/2 cup Snow peas
11. Prepare 1/2 cup Bamboo shoots
12. Make ready 1/2 cup Baby corn
13. Make ready 1/2 cup Water chestnuts
14. Take 1/2 cup Straw mushrooms
15. Get 1/2 Onion
16. Prepare 1/2 Red capsicum
17. Take 1/2 Green capsicum
18. Get 1 Peanut oil

This is a great stir fry recipe that includes Shrimp. What is Chinese Triple Crown dish? A delicate dish that contains pieces of chicken or beef expertly cooked House Triple Crown chicken blended with mixed Chinese vegetables and sauteed with special brown sauce. What is happy family on a Chinese menu?

Instructions to make Chinese Triple Delight:

1. In a small bowl, with a fork, combine 5-spice powder, sugar, oyster sauce and soy sauce. Set aside.
2. Place the corn starch in another small bowl and whisk in the chicken stock until corn starch is combined. Set aside.
3. Thinly slice the chicken. Wash and de-vein the prawns, patting dry with paper towels. Thinly slice the beef.
4. In a wok, or large frying pan, over high heat, add the peanut oil. When oil is hot added the chicken and prawns. Stir until the chicken is almost cooked, about one minute. Add beef, and stir to sear it. add the spice sauce mixture and stir to coat.
5. Add the vegetables all at once and stir to coat. Add the chicken stock mixture. Bring quickly to the boil. Spoon onto serving platter. Serve with steamed rice, serves four.

A delicate dish that contains pieces of chicken or beef expertly cooked House Triple Crown chicken blended with mixed Chinese vegetables and sauteed with special brown sauce. What is happy family on a Chinese menu? And that is exactly what the dish Happy Family is! It is a popular Chinese stir-fry dish with. Be the first to rate and review this recipe.

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