Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, beef stroganoff. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Beef Stroganoff is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Beef Stroganoff is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have beef stroganoff using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef Stroganoff:

1. Make ready 3 tbsp flour
2. Make ready 1 1/2 tsp salt
3. Prepare 1/4 tsp pepper
4. Make ready 1/4 tsp garlic powder
5. Make ready 1/4 cup butter
6. Get 1/2 cup minced onions
7. Prepare 1/4 cup water
8. Make ready 1 lb beef tenderloin
9. Prepare 1 can undiluted chicken broth
10. Get 1 lb fresh mushrooms
11. Prepare 1 cup sour cream
12. Prepare 1 snipped parsley
13. Get 1/4 cup sherry

Mix the paprika, lemon zest, and a pinch of sea salt and black pepper together, and use to dust the beef. In a large frying pan over a medium-low heat, fry. A hearty beef stroganoff makes a classic, comforting family supper, with its rich and creamy soured cream sauce and beautifully tender meat. Our quick and easy beef stroganoff recipe uses rump steak for a quick cook and mixed mushrooms for an earthy finish.

Steps to make Beef Stroganoff:

1. Combine flour, salt and pepper.
2. Roll meat in flour mixture then brown in butter
3. Add onions and mushrooms sautaying until golden brown.
4. Add water and stir to dissolve brown bits in the bottom of pan.
5. Add soup, garlic and wine.
6. Cook uncovered over low heat, stirring occasionally until mixture is thick and meat tender about 20-30 minutes.
7. Just before serving, add sour cream. Heat, but do not boil.
8. Sprinkle with parsley. Serve over hot fluffy rice.

A hearty beef stroganoff makes a classic, comforting family supper, with its rich and creamy soured cream sauce and beautifully tender meat. Our quick and easy beef stroganoff recipe uses rump steak for a quick cook and mixed mushrooms for an earthy finish. A wonderful slow cooker recipe, which is so simple to put together. Rump steak is slowly cooked with mushrooms in a soured cream sauce. Enjoy over rice or buttered pasta.

So that’s going to wrap it up with this special food beef stroganoff recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!