Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, quinoa and cannellini bean burgers. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Quinoa and cannellini bean burgers is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Quinoa and cannellini bean burgers is something that I have loved my whole life.

Place the beans, quinoa, and bread crumbs in a large mixing bowl. Add the parsley and cooled shallot mixture and set the pan aside (but don't cleanit—you'll use this later to fry the patties). Keep scrolling to get the recipe for this veggie burger with quinoa Or you could add your quinoa to this amazing chipotle chicken salad instead. Veggie Burgers with Quinoa & Cannellini Beans.

To begin with this particular recipe, we must prepare a few components. You can cook quinoa and cannellini bean burgers using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Quinoa and cannellini bean burgers:

1. Make ready 1 can drained rinsed cannellini beans
2. Take 2 cups cooked quinoa
3. Prepare 1 tsp lemon zest plus juice of half lemon
4. Take 1/2 cup corn (canned or thawed frozen)
5. Prepare 1/4 cup finely diced red bell pepper
6. Prepare 1 finely minced shallot
7. Get 2 tablespoons minced flat leaf parsley
8. Get 1/4 teaspoon dried herb (thyme, marjoram, dill etc)
9. Get 1/4 teaspoon smoked paprika
10. Take 2 tablespoons Just Egg (egg substitute) or 1 small beaten egg
11. Make ready 2-3 tablespoons panko bread crumbs
12. Make ready Salt and pepper to taste *start with 1/2 teaspoon salt

These homemade white bean burgers are full of flavor and freezer-friendly too! So feel some to make some to These vegetarian burgers feature a blend of chickpeas and cannellini beans with a medley of Transfer to a large bowl and add the beans, quinoa, spices, and half the oats. Kale Quinoa and Black Bean Burger Want to have delicious gourmet burger at home? Enjoy tasty and healthy burger at home with goodness of Kale and Quinoa.

Instructions to make Quinoa and cannellini bean burgers:

1. In a large bowl mash the beans (I used potato masher) till all smashed then add all the ingredients and mix thoroughly. It should be able to form a patty now, if not add a little more panko.
2. Cover mixture and put in fridge for at least 30 minutes
3. Using a half cup measuring cup or ring mold,press mixture in to form patties, you should get 6 to 8 from this batch.
4. You can put patties on wax paper and refrigerate up to 3 days at this point.
5. Preheat a nonstick skillet to medium/medium high heat and add a tablespoon of high smoke point oil like coconut or avocado.
6. Gently place the desired number of burgers in the pan. Cook for two minutes
7. Carefully flip burger and press with back of spatula with even pressure until burger is about 1/2 thick. Cook 4 to 5 minutes
8. Carefully turn burger again and continue cooking for another 4 minutes until browned on both sides and cooked thru.

Kale Quinoa and Black Bean Burger Want to have delicious gourmet burger at home? Enjoy tasty and healthy burger at home with goodness of Kale and Quinoa. Put the cannellini beans, quinoa and breadcrumbs in a mixing bowl. Add the chopped parsley and now cooled shallot mix. Your delicious bean burger can be dressed with mustard, home-made ketchup, onions, avocado and placed between either two leaves of collard greens or a good ol'.

So that’s going to wrap this up with this special food quinoa and cannellini bean burgers recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!