Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, leche flan. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Find Great Deals from the Top Retailers. Leche flan can be cooked in one large shallow bowl and cut into squares or wedges to serve. Alternatively, it can be cooked in smaller single-serve ramekins. Leche flan is perfect by itself, but it can be served in many other ways.
Leche Flan is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Leche Flan is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have leche flan using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Leche Flan:
- Make ready 1 Can Condensada
- Make ready 1 Can Evap Milk
- Make ready 8 whole eggs
- Get Brown sugar
- Prepare Vanilla Concentrate
Combine evaporated milk, condensed milk, egg yolks, and vanilla extract in a large bowl. Leche flan; This competition is now closed. Think of it as a little like creme caramel By Yasmin Newman. Leche Flan is a dessert made-up of eggs and milk with a soft caramel on top.
Steps to make Leche Flan:
- Pour milk, condensada, egg, vanilla concentrate into bowl and mix well
- Put brown sugar into container and caramelize
- Pour mix into container
- Let it steam
- Put in fridge to chill
Think of it as a little like creme caramel By Yasmin Newman. Leche Flan is a dessert made-up of eggs and milk with a soft caramel on top. It resembles crème caramel and caramel custard. This delicious dessert is known throughout the world. It has been a regular item in the menu of most restaurants because of its taste, ease in preparation and long shelf life.
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