This page looks best with JavaScript enabled

Recipe of Perfect Puerto Rican Style Flan

 ·  ☕ 3 min read  ·  ✍️ Mario Flores
    🏷️

Puerto Rican Style Flan

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, puerto rican style flan. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Check Out Great Products On eBay. Flan is a traditional Puerto Rican food dessert and is a delicious light alternative to a cheesecake.

Puerto Rican Style Flan is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Puerto Rican Style Flan is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook puerto rican style flan using 6 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Puerto Rican Style Flan:
  1. Prepare 1 Can Carnation Milk
  2. Get 1 Can Magnolia Milk
  3. Get 1 Tablespoon Vanilla extract
  4. Make ready 1 Ziplock bag
  5. Take 7 Eggs
  6. Take 1 Cup sugar

How to make the caramel: Pour the cup of sugar in a saucepan and caramelize over. Flan is a classic Puerto Rican dessert (also known as an egg custard to many) and is made with a milk and egg base. Traditionally, this custard is poured over a caramelized sugar base, baked and flipped upside down to reveal a beautiful caramel topping. Flan (Puerto Rican Baked Egg Custard) This post may include Amazon links.

Steps to make Puerto Rican Style Flan:
  1. Preheat oven to 350°
  2. Place 1 can of Carnation Milk into mixing bowl
  3. Add 1 Can of Magnolia milk
  4. Add 1 Tablespoon Vanilla
  5. Crack 7 eggs and place inside Ziplock bag shake bag to mix up eggs
  6. Mixed
  7. Once eggs are mixed place into same mixing bowl as the milk and vanilla. Mix all items together
  8. Place into 2qt (11x7 in) pan
  9. Place water into bigger pan and place pan with Flan inside
  10. Place into oven together. Cook for about 45 minutes or until knife comes out clean when placed into Center of pan
  11. Sauce
  12. Melt 1 cup of Sugar in Small saucepan
  13. Pour on top of cooked Flan and place in fridge to cool.

Traditionally, this custard is poured over a caramelized sugar base, baked and flipped upside down to reveal a beautiful caramel topping. Flan (Puerto Rican Baked Egg Custard) This post may include Amazon links. People's affinity for flan is probably because of how easy it is to prepare. A custard of eggs, canned milk and sometimes sugar are thrown into a blender. How to Make a "Puerto Rican" Flan: An easy, step-by-step recipe, for making a traditional flan from Puerto Rico.

So that’s going to wrap it up with this special food puerto rican style flan recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share on