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How to Prepare Favorite Vanilla Flan (Puertorrican)

 ·  ☕ 3 min read  ·  ✍️ Adelaide Gray
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Vanilla Flan (Puertorrican)

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, vanilla flan (puertorrican). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vanilla Flan (Puertorrican) is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Vanilla Flan (Puertorrican) is something that I have loved my entire life. They’re fine and they look wonderful.

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To begin with this recipe, we have to first prepare a few components. You can cook vanilla flan (puertorrican) using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla Flan (Puertorrican):
  1. Get 1 can evaporated milk
  2. Prepare 1 can condense milk
  3. Make ready 2 tbsp vanilla extract
  4. Take 3 large eggs
  5. Make ready 1 pinch cinnamon
  6. Prepare 1 cup sugar
  7. Get 1/4 cup water

Flan is a traditional Puerto Rican food dessert and is a delicious light alternative to a cheesecake. Making a flan can be a little intimidating if you've never tried it before, but it really can be quite straight-forward. There are many ways to make adjustments to the recipe to highlight different flavors. See recipes for Vanilla Flan (Puertorrican) too.

Instructions to make Vanilla Flan (Puertorrican):
  1. Preheat oven 350°
  2. In a saucepan add the water and sugar to make your caramel, then pour it in a 9 inch baking pan.
  3. Add to blender all the ingredients (leaving the eggs to the end) and blend well.
  4. Pour your flan mixture in the caramelized pan, put it in the oven for 50 to 60 minutes or until the knife comes out clean.
  5. Note: The flan baking pan goes in a (bain-marie) or water bath, is a type of heathed bath. Its a bigger and deep pan where you add water and then the flan pan stays inside. That helps the flan to cook and not break.

There are many ways to make adjustments to the recipe to highlight different flavors. See recipes for Vanilla Flan (Puertorrican) too. Vanilla Flan (Puertorrican). vanilla flan (puertorrican), A lot of us have been trained to think that comfort foods are not good and should be avoided. At times, if your comfort food is made of candy or other junk foods, this is true. Otherwise, comfort foods could be super nutritious and good for you.

So that is going to wrap this up for this special food vanilla flan (puertorrican) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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