Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tzatziki sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Tzatziki Sauce is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Tzatziki Sauce is something that I have loved my entire life.

Search For Tzatziki sauce recipe With Us. Tasty Salad Recipes You Can Make At Home. Surprise Friends and Family With Our Delicious Recipes! Use natural yogurt to give the classic Greek dip a pouring consistency, great with slow-cooked lamb.

To begin with this recipe, we must prepare a few components. You can cook tzatziki sauce using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tzatziki Sauce:

1. Get 1 Cup Cucumber (About 1 Whole Cucumber)
2. Take 1 Cup Sour Cream
3. Take 1 1/2 Tbl Lemon Juice
4. Prepare 1/2 Tbl Garlic Salt
5. Make ready 1/4 Tsp Ground Black Pepper
6. Get 1/2 Tsp Dill
7. Prepare 1/2 Tsp Oregano

Transfer to a separate dish, cover and refrigerate for at least one hour for best flavor. Coarsely grate the cucumber, sprinkle with a pinch of salt and squeeze out all the liquid. Tip into a bowl with the yogurt, garlic and mint, and mix well. Great served with slow roast lamb or as a dip.

Instructions to make Tzatziki Sauce:

1. First, peel the cucumber until all the skin is removed. Next, cut the cucumber in half (lengthwise). Then, use a spoon or other utensil to remove the seeds from the cucumber. Then, use a grater to grate the cucumber into shreds onto a cloth or paper towel (cloth preferred.) Finally, wrap up all of the cucumber shreds into the towel and squeeze as much juice/water out of the cucumber shreds that you can. Note: Make sure that there aren't any shreds of cloth or paper in the cucumbers
2. Add the cucumber shreds, sour cream, lemon juice, and spices (garlic salt, black pepper, dill, and oregano) into a bowl.
3. Stir until all ingredients are evenly mixed and incorporated.
4. Feel free to continue to add ingredients to the sauce until it has the flavor you desire. Then, serve to dip, or store it in the fridge, and allow it to rest.

Tip into a bowl with the yogurt, garlic and mint, and mix well. Great served with slow roast lamb or as a dip. This is the cool and creamy sauce that usually is served as a condiment on Greek Gyro sandwiches. The recipe calls for the thicker, Greek Yogurt, also called, "Greek Cheese". If you can't find this type of yogurt, you can use plain, regular yogurt from the grocery store.

So that is going to wrap this up with this special food tzatziki sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!