Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, flan. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Flan is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Flan is something which I’ve loved my entire life.

Search For Flan recipe With Us. Results in seconds Online Only & Better Than Ever! Sofas, Chairs, Tables, Stools, Storage, Homewares & More. This recipe was given to me by my mother-in-law, who is from Durango, Mexico.

To begin with this recipe, we have to prepare a few ingredients. You can have flan using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Flan:

1. Take 1 can condensed milk
2. Prepare 1 can evaporated milk
3. Prepare 6 eggs
4. Prepare 1 cup caramel
5. Make ready 3 Bananas

Set aside. once rested line a greased flan case put a peice of cling film over the top and fill with baking beans or lentils and bake till golden brown. put milk on the hob with vanilla pod and seeds and start to boil , mean while cut your selected fruit and if using bananas toss in lemon juice to prevent browning. Mix remaining ingredients; pour into custard cups. Flan, in the British sense, is an open-faced pie or tart with a savory or sweet filling. This can include egg-based pies also called quiche.

Steps to make Flan:

1. Preheat oven to 350
2. Maix eggs milks and bananas
3. Poor carmel Over 9 inch Baking dish pour mix over caramel
4. Cook on bath marie 45 minutes
5. Cool in the frige for a half hour
6. Flip over a plate
7. Cool for 2-3 hours on serve

Flan, in the British sense, is an open-faced pie or tart with a savory or sweet filling. This can include egg-based pies also called quiche. This can include egg-based pies also called quiche. Quiche is a French dish that is a savory egg tart and can include other fillings like ham, cheese, and vegetables. Flan, or crème caramel, is a creamy custard dessert topped with caramel that's popular in Mexico, Spain and many Latin American countries.

So that’s going to wrap it up for this exceptional food flan recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!