Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, best flan ever. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Read Customer Reviews & Find Best Sellers. Check Out Great Products On eBay. This is the best flan you will ever taste. The cream cheese takes away the "egginess" that most flan's have.

Best Flan Ever is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Best Flan Ever is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have best flan ever using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Best Flan Ever:

1. Take 7 eggs
2. Make ready 1/2 stick Philadelphia cream cheese
3. Take 2 evaporated milk
4. Take 2 Lecheras (sweet condensed milk)
5. Make ready dash vanilla extract
6. Take 1/2 sugar
7. Prepare 1 regular milk

It was smooth, creamy and perfect. I have made it countless times since. It's one of the things I send along for workplace potlucks (people actually request it) and various celebrations. Nobody is the wiser that it isn't made from a recipe passed down through the generations (on hubby's side).

Instructions to make Best Flan Ever:

1. Put about a cup of the sugar on a pan. Stir until melted/caramelized. Pour in your dish. Let dry.
2. Blending time: 7 eggs, dash of vanilla extract, 1 evaporated milk, 1 lechera. Pour this in your dish with sugar on the bottom.
3. Add in 1/2 cream cheese, 1 evaporated milk, 1 lechera, pour milk into the etmpty evaporated milk can. Pour into your dish.
4. Oven should be at 350°F. Place your dish into a bigger dish. Now you will cook this flan "baño maria". In the big dish add about 2 measuring cups of water. Put flan into oven. Cooks in about an 1hr 30 min. Poke in the middle of flan with a cake knife to see if fully cooked.
5. When fully cooked. Let sit out for an 1hr or until cooled. Place in refrigerator. Serve cold. Enjoy!

It's one of the things I send along for workplace potlucks (people actually request it) and various celebrations. Nobody is the wiser that it isn't made from a recipe passed down through the generations (on hubby's side). I guess what I'm trying to say is that I can FINALLY cross. Pour over the caramel in the pan. In a large bowl or measuring cup, whisk to combine cream, milk, vanilla, and salt.

So that’s going to wrap it up for this exceptional food best flan ever recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!