Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken and vegetable skewers with tzatziki sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Food, beds, collars, toys & more for your dog. Each and every dieter wanders about aimlessly on the lookout for healthy meals whenever they really do not understand what they truly have been searching for. Serve the skewers hot off the griddle with the dip, or take the chicken and peppers off the skewers, leave to cool and pack into wholemeal wraps spread with a little tzatziki and rolled up with baby spinach and a few picked leaves of parsley. Thread the chicken and vegetables onto skewers.

Chicken and vegetable skewers with tzatziki sauce is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chicken and vegetable skewers with tzatziki sauce is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken and vegetable skewers with tzatziki sauce using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and vegetable skewers with tzatziki sauce:

1. Make ready 2 chicken breasts
2. Make ready Par boiled chopped potatoes, cooled
3. Get Chopped pepper
4. Take to taste Salt
5. Get Drizzle of olive oil
6. Get Sauce:
7. Get Tub Greek yoghurt
8. Prepare About quarter of a cucumber
9. Get 1-2 cloves garlic, depends on your taste
10. Prepare Touch dill

Brush with a little more olive oil as they come off the grill. Serve with your Tzatziki and extra lemon wedges. Maybe a Greek Salad with some Pita or Naan. These Greek chicken kabobs with homemade tzatziki are so easy to make but packed with flavor.

Instructions to make Chicken and vegetable skewers with tzatziki sauce:

1. Soak kebab sticks in water for a min or two, so they don't burn when you cook them. Make up your skewers, add salt and drizzle with oil. You can grill them, fry them or cook them in the oven. I cooked them in the oven for about 20-25 at 200
2. Meanwhile, make your sauce. Remove seeds from cucumber, otherwise the sauce us watery. Put in a mini chopper or food processor. Add garlic, dill and yoghurt. Whizz up until you have a smooth sauce
3. Look how yummy!
4. Plate up and enjoy :)

Maybe a Greek Salad with some Pita or Naan. These Greek chicken kabobs with homemade tzatziki are so easy to make but packed with flavor. The perfect backyard bbq dinner any time of year! This post is actually a combination of three recipes which together, give you a great Greek style dinner to serve to your family and friends. It's just as good as your favorite Greek restaurant, we promise!!

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