Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, creme caramel cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

We Can Quickly Add Borders with Cake Decorating Equipment form Unifiller. Decorating Machines for Volume Production of Cakes, Cupcakes, Cookies and Pastry Browse Our Great Selection of Books & Get Free UK Delivery on Eligible Orders! Creme Caramel Cake or Qudret Qader which means made by a miracle. It got the name because the cake rises to the top and the creme caramel goes on the bottom. lets get baking the cake is easy to make and so fun to serve it.

Creme caramel cake is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Creme caramel cake is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have creme caramel cake using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creme caramel cake:

1. Make ready For the caramel
2. Take 1 cup sugar
3. Take 1/2 cup water
4. Take For the cake
5. Prepare Eggs
6. Get Milk
7. Get Corn flour

Add vegetable oil; Add flour and baking powder. Add water, cream, lemon juice and zest. Finally add the vanilla, stir and strain the mixture into the mold. In a bowl stir together flour, baking powder, baking soda, and salt.

Instructions to make Creme caramel cake:

1. Add the sugar, water and stir in a pan. Continue to stir until u get a golden brown colour(meaning the caramel looks). Keep a side to cool down
   1. In a bowl add 2 egg yolk and 2 whole egg, add the milk and mix. Add the corn flour to achieve a running mixture or batter. Sift the batter to avoid lumps.
   1. In a plastic cup, or bowl add a spoon of caramel to the bottom of the container, followed by the the cake batter, and simmer until cooked
2. When a toothpick shows the cake is cooked, allow to cool down and pour the remaining caramel on to the cake
3. All about team 6 challenge. #team6cake

Finally add the vanilla, stir and strain the mixture into the mold. In a bowl stir together flour, baking powder, baking soda, and salt. Return the pan to a low heat to re-melt any hardened caramel. Add the vanilla and salt, mix to combine and pour the caramel into a bowl. To make the frosting, cream the butter.

So that is going to wrap this up for this special food creme caramel cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!