Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken fajitas. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Is Healthy, Versatile And Tasty, As Well As Being Popular With Kids. It's Easy To Understand Why Chicken Is A Family Favourite In Australia. Search For Easy chicken fajita recipe With Us. Slice the chicken breasts in half horizontally, then cut them into thin strips.

Chicken Fajitas is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken Fajitas is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have chicken fajitas using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Fajitas:

1. Make ready 1 large boneless chicken breast
2. Get 2 Green Peppers
3. Take 1 Red Pepper
4. Get 1 Yellow Pepper
5. Make ready 2 Large Onions
6. Take 1 Tbs Mesquite Seasoning
7. Take 2 Tbs Olive Oil
8. Prepare 1/2 Tsp Salt
9. Take 1/4 Tsp Pepper
10. Make ready 1 Tbs Butter
11. Make ready 4 (10 inch) Flour Tortilla wraps

Slice the chicken lengthways into long strips, roughly the same size as the pepper strips. Put the peppers, onion, and chicken into a bowl with the paprika and cumin. Squeeze over the juice of half a lime. Wrap the tortillas in kitchen foil, place on a baking tray and warm in the oven until ready to use.

Instructions to make Chicken Fajitas:

1. Combine 1 Tbs of Olive Oil, 1 Tsp of Mesquite Seasoning, Salt, Pepper. Mix in Medium Ziplock bag. Set aside.
2. Cut Chicken Breast in 1/2 inch strips. Add Chicken to Marinate. Place in Refrigerator for 1 Hour.
3. Remove the Seeds from the Peppers then slice them Approximately into 1/4 inch Wedges.
4. Slice the Onions into Large Wedges.
5. Once Chicken has Marinated place in 10 inch Skillet fry on medium heat. Cook until you see no pink. Cut up Chicken then set aside.
6. Add 1 Tsp of Olive Oil to 10 inch Skillet add Peppers and Onions. Dap 1 Tbs Butter on top the Pepper Onion Mix add some more Mesquite. Fry on Medium Heat Until the Peppers and Onions Start to Caramelize.
7. Add Chicken to Pepper and Onion mix in Skillet.
8. Remove from heat and plate. Enjoy!

Squeeze over the juice of half a lime. Wrap the tortillas in kitchen foil, place on a baking tray and warm in the oven until ready to use. Smoky dressed aubergines & peppers "Sticking to super-lean chicken breasts is the key to making super-food fajitas, and also provides us with a great source of protein, ensuring our muscles stay strong and healthy. I'm bigging up the veg with peppers, aubergine and avocado, helping you embrace the good stuff, plus it's a really fun one to serve up at the table, letting. Air fry your chicken fajitas for a quick and tasty south-of-the-border meal.

So that’s going to wrap it up with this special food chicken fajitas recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!