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Simple Way to Prepare Perfect Ninja Pressure cooker Chicken & Rice

 ·  ☕ 3 min read  ·  ✍️ Ella Wilkerson
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Ninja Pressure cooker Chicken & Rice

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ninja pressure cooker chicken & rice. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ninja Pressure cooker Chicken & Rice is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Ninja Pressure cooker Chicken & Rice is something that I have loved my entire life. They’re fine and they look fantastic.

Pressure Cook, Air Fry, Slow Cook, Bake, Roast, Sauté, Grill & Steam In One Pot. Discover Ninja Air Fryers, Air Grills, Blenders, Processors, Multi-Cookers & More. It always takes about six minutes for the cooker to reach pressure. After the time is up you put the valve to vent and let all the air out.

To get started with this recipe, we have to first prepare a few ingredients. You can have ninja pressure cooker chicken & rice using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ninja Pressure cooker Chicken & Rice:
  1. Get 1 family size packet of rice a roni chicken flavor rice
  2. Take 3 cups water
  3. Prepare 1 lb package of chicken, cut into cubes
  4. Make ready 1/4 tsp Butter
  5. Make ready 3 tbsp Olive oil

Chicken is one the easiest and quickest meals you can make in the Ninja Foodi and the key is not to. Chicken - use either boneless chicken thighs, or chicken breast. Oil or butter - for sauteing the onions and garlic - I used a garlic infused virgin olive oil which tastes amazing! Take the pressure cooker top off and brush the chicken with a generous layer of vegetable oil.

Steps to make Ninja Pressure cooker Chicken & Rice:
  1. Put pressure lid on (vent) and click sauté and heat up bowl for a couple minutes.
    Ninja Pressure cooker Chicken & Rice1. Add olive oil and chicken and sauté again for 4-5 minutes or until chicken is cooked and white.
  2. Add water, butter, rice a roni, seasoning and butter and mix in bowl.
  3. Pressure cook for 6 minutes and let sit for 10 minutes. Then vent slowly. Mix and press the Bake setting for 5-8 minutes.

Oil or butter - for sauteing the onions and garlic - I used a garlic infused virgin olive oil which tastes amazing! Take the pressure cooker top off and brush the chicken with a generous layer of vegetable oil. Also, season the chicken with salt and pepper. Place the trivet inside the foodi and pour the water into the foodi. Add the chicken evenly on the trivet.

So that is going to wrap this up for this exceptional food ninja pressure cooker chicken & rice recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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