This page looks best with JavaScript enabled

How to Make Favorite Crème caramel with sweetened condensed milk

 ·  ☕ 3 min read  ·  ✍️ Gertrude Marsh
    🏷️

Crème caramel with sweetened condensed milk

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crème caramel with sweetened condensed milk. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crème caramel with sweetened condensed milk is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Crème caramel with sweetened condensed milk is something which I’ve loved my entire life.

Save time and do your groceries online. Free UK delivery on eligible orders! Soft Drinks from Around the Globe. Bring the milk and Nestlé Sweetened Condensed Milk to boil, add sugar and stir until completely dissolved.

To begin with this particular recipe, we have to prepare a few ingredients. You can have crème caramel with sweetened condensed milk using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crème caramel with sweetened condensed milk:
  1. Make ready For the custard
  2. Prepare 1 can sweetened condensed milk
  3. Prepare 3 cans hot water (use the empty can of the milk for measure)
  4. Make ready 6 eggs
  5. Prepare 2 tsp vanilla
  6. Make ready 1 pinch salt
  7. Make ready For the caramel
  8. Prepare 180 g sugar
  9. Make ready 3 tbsp lemon juice

Whisk constantly to prevent burning and the sugar from sticking to the bottom of the pan. The caramel will start to thicken. To make the caramel, put the sugar in a small heavy-based pan over a medium heat. If you've never cooked a can of Sweetened Condensed milk until it magically turns into caramel, you don't know what you've been missing.

Instructions to make Crème caramel with sweetened condensed milk:
  1. Place the ingredients for the caramel in a pot over strong heat and let it until it caramelizes. Pour the caramel in a baking mold making sure it coats all of the inside of the mold and not just the bottom.
  2. Beat the eggs for 4- 5 minutes in the high speed of a stand mixer, then add the rest of the ingredients (at a lower speed).
  3. Pour the custard in the caramel-coated mold, place the mold in a baking tray and add as much water to the baking tray as to cover 1/3 of the mold. Then place in a preheated oven at 180°C for about one hour.

To make the caramel, put the sugar in a small heavy-based pan over a medium heat. If you've never cooked a can of Sweetened Condensed milk until it magically turns into caramel, you don't know what you've been missing. I'm here to show you just how easy it is… First things first…you can use either type of can of milk for this recipe, (solid or with tabs). I use the cans with tabs all the time and I have never had. Cover it with foil and place it into a second pan with water.

So that is going to wrap this up for this special food crème caramel with sweetened condensed milk recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Share on